How to Make No-Bake Mason Jar Cheesecakes for Your Next Picnic

The sun is shining, the birds are singing and the park is just waiting for you to arrive with your picnic blanket and this stylish dessert. Who could resist a cool and creamy blueberry cheesecake, sitting happily on a crumbly graham-cracker base? Pack your cheesecake into pretty little mason jars, and you’ve got a dessert recipe you can literally carry around in your handbag.

Ingredients:
Makes 6 mason jar cheesecakes

— 14 whole graham crackers (the gluten-free variety work great too)

— 4 tablespoons unsalted butter, melted

— 3 tablespoons brown sugar

— pinch of salt

— 2.5 cups fresh blueberries

— juice of half a lemon

— 2 tablespoons cold water

— ½ cup fine granulated sugar

— 1 tablespoon cornstarch mixed with 2 tablespoons cold water

— (2) 8-ounce packs cream cheese

— 1 teaspoon vanilla extract

— ¾ cup confectioner’s sugar

— ¾ cup heavy cream

— lemon zest

Instructions:
1. Put graham crackers into a large bowl and crush into crumbs using the end of a rolling pin. Mix in the melted butter, brown sugar and a pinch of salt until thoroughly combined. Put to one side.

2. Place the blueberries, lemon juice and granulated sugar in a pan and heat gently until the blueberries start to break down and the mixture is hot. Gently stir in the cornstarch mix (as not to break up the blueberries too much) and heat through, while stirring for another 30 seconds until the blueberry mix has thickened. Turn off the heat and allow to cool.

3. Place the cream cheese in a bowl and mix with a hand whisk until the cream cheese has loosened to a smooth consistency. Add the vanilla extract and confectioner’s sugar, then whisk again until combined.

4. Whisk the heavy cream in a separate bowl until thick, but still soft.

5. Spoon the whipped cream into the cream cheese and gently stir to combine.

6. Spoon 3 heaping tablespoons of the cracker crumbs into the bottom of a mason jar and push down with a spoon or the end of a small rolling pin. Gently spoon on 2 heaping tablespoons of the cream cheese mixture and level it. Add 2 tablespoons of the blueberry mixture.

7. Repeat for the other mason jars, then top with a little lemon zest. Put the lid on and refrigerate until needed.

Put the graham crackers into a large bowl and crush into crumbs using the end of a rolling pin, then mix in the melted butter, brown sugar and a pinch of salt until thoroughly combined.

Place the blueberries, lemon juice and granulated sugar in a pan and heat gently until the blueberries start to break down and the mixture is hot. Gently stir in the cornstarch mix (so as not to break up the blueberries too much) and heat through, while stirring for another 30 seconds until the blueberry mix has thickened. Turn off the heat and allow to cool.

Place the cream cheese in a bowl and whisk until the cream cheese has loosened to a smooth consistency. Add vanilla extract and confectioner’s sugar. Whisk again until combined. Whisk the heavy cream in a separate bowl until thick, but still soft. Spoon the whipped cream into the cream cheese and gently stir to combine.

Spoon 2-3 heaping tablespoons of the graham-cracker crumbs into the bottom of a mason jar and push down with a spoon or the end of a small rolling pin. Gently spoon 2 heaping tablespoons of the cream cheese mixture on top of the graham crackers and level it. Finally, add 2 tablespoons of blueberry mixture.

Repeat for the other mason jars, top with a little lemon zest then grab that picnic basket and enjoy!

What other mason-jar recipes would you like to see us tackle? Let us know in the comments below!

The Whole Foods Brown Butter Cookie Latte is back on menus, baby! The iced latte went ballistically viral last year not only for its low price (a true win in times of shrinkflation), but for the fact that it literally tastes like a cookie, in latte form.

Apparently I was living under a rock before I knew about the Brown Butter Cookie Latte, because I didn’t know Whole Foods had a coffee bar. After seeing its return to menus, I was ecstatic. I’m all for grubbing on a budget, so the drink is already Meredith-approved.

What does the Whole Foods Brown Butter Cookie Latte taste like?

Image via Whole Foods / TikTok

Though cheap, is the Whole Foods Brown Butter Cookie Latte *actually* yummy? The internet is divided. While others are saying it’s way too sweet, some report that it tastes like… nothing. This discrepancy could be attributed to the fact that no two Whole Foods stores are the same (at least in my experience), and the baristas could be making the latte differently across states. Nonetheless, I’ve landed on a very important inside scoop from one of the Whole Foods latte-makers themselves!

What's actually in the Whole Foods Brown Butter Cookie Latte?

Photo by Cottonbro Studio / PEXELS

In 2023, TikTok user and Whole Foods barista, Madeline, spilled the beans (get it?) on what exactly goes into the Brown Butter Cookie Latte – and it’s hilariously easy to make at home.

Contrary to what you’d think, the latte doesn’t actually have brown butter in it. It’s crafted from a mix of pumpkin and caramel syrup that work together for that deliciously buttery taste. Who would’ve thought? Not I.

She details that Whole Foods coffee bars use the 1883 Maison Routin brand of syrups to make their drinks. Of all the fantastic flavors they offer (pistachio! lychee! blueberry muffin!), the pumpkin spiceand caramelsyrups can be purchased online for around $9 each. From there, you can be on your way to Brown Butter Cookie Latte heaven!

How To Make The Whole Foods Brown Butter Cookie Latte At Home

Image via Whole Foods / TikTok

Ingredients:

  • 1-2 espresso shots
  • 8 oz cold milk, of your choice
  • 1 handful of ice
  • 2 pumps pumpkin spice syrup
  • 1 pump caramel syrup (Some reports differ, but the ratio of syrup to make the heralded latte is 2 pumps of pumpkin spice to one pump caramel. If you like your latte on the sweeter side, you can double the amount – or play around with different numbers of pumps.)

Directions:

  1. Using an at-home espresso machine, moka pot, or Aeropress (basically any device that can make strong coffee), pull 1-2 shots of espresso into a small cup.
  2. While your espresso is pouring, mix the syrup and cold milk together in a tall glass.
  3. Once finished, pour your espresso shots into the tall glass and stir.
  4. Top off with ice, and your latte is complete!

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Lead image via Whole Foods / TikTok.

This post has been updated.

Nothing's more irritating than having to throw out fresh fruit you just bought because it either ripened too fast or was already festering with mold. And what food is the biggest culprit? Usually, it’s bananas. Unless you're fitting bananas in your everyday meal routine, it’s difficult to keep up with how quickly they brown (which can be anywhere from 24 hours to five days, depending on how green they were at the store when you grabbed them).

The good news is that there’s actually a lot you can do with overripe bananas. We turned to chefs for top tips (both creative and delicious) that will prevent you from throwing speckled bananas in the trash!

What To Do With Overripe Bananas

Image via Butternut Bakery

Banana Bread, Obviously

One of the most widespread baking recipes to make with overripe bananas is banana bread. Why? Because it’s simple, delicious, and an automatic crowd-pleaser. Check out our one bowl gluten-free banana bread recipe, our chocolate banana pumpkin bread, or these 40 recipes of banana bread that you need to make this weekend (the options are endless!).

(Writer’s note: My go-to recipe is the chocolate chip banana bread from Butternut Bakery — but I use dark chocolate chips instead!)

Image via Half Baked Harvest

Freeze Them For Your Smoothies

When in doubt, put your overripe bananas in the freezer. Then you’ll at least have time to think on what to do with them—and you can throw them in your morning smoothies. Bananas last up to three months in the freezer ideally, and pair well with a variety of different flavor profiles, like caramel, blueberry, chocolate, or orange.

This strawberry-banana colada smoothie from Half Baked Harvest may just be your new fav, or the cloudy summer smoothie which doubles as an Erewhon smoothie dupe. Chef Chris Morgan of Joon restaurant in Washington D.C. advises using overripe bananas and other raw fruits for your children at home (he makes little smoothies for his 7-month old baby—pure genius!).

Image via Food Faith Fitness

Make Banana Cookies

Substitute the flour for bananas in your baking with some tasty cookie options. The plus side of banana cookies is that they are often automatically gluten-free and can easily become dairy-free (but always check first!). These easy peanut banana oatmeal cookies from Food Faith Fitness are a great option. If you’re looking to ditch the peanut butter, try out these 4-ingredient banana oat cookies from Livvin Media.

Image via Kathryn's Kitchen Blog

Ice Cream, Anyone?

There is nothing better than sorbet or ice cream in the summer months. All you really need is frozen ripe bananas, any other frozen fruit you prefer, milk (whichever kind you enjoy— almond, oat, etc.) and some sweeteners like honey or vanilla extract. To fit your health goals, you can even throw in protein powder. This strawberry nice cream from Kathryn’s Kitchen Blog only has five ingredients!

Image via Butternut Bakery

Upgrade Your Breakfast

Pancakes, overnight oats, and muffins are all incredibly tasty options to use up those ripe bananas and upgrade your breakfast game. Try Butternut Bakery’sbanana nut muffins for a quick snack or these healthy chia banana pancakes from Half Baked Harvest for a savory morning bite. You can also sift through Brit + Co’s 17 overnight oats recipes — keep in mind that overnight oats only last a few days in the fridge, though!

Photo by Anna Tarazevich/PEXELS

Make Dog Treats

Don’t leave out your furry friends— they love bananas too! Making long-lasting dog treats “relieves the pressure on the idea of food waste, plus there is a bonus that your pets are spoiled, happy, and nutritiously rewarded,” says pastry chef Susan Bae of the critically-acclaimed restaurant, Moon Rabbit in Washington D.C. Check out her go-to dog treat recipe below:

Chef Susan Bae’s Dog Treat Recipe:

250g organic whole wheat flour

240g organic peanut butter

70g organic, unsweetened apple sauce

56g mashed overripe banana

113g organic plain bone broth

25g organic shredded cheddar cheese

25g freeze dried blueberries

Preheat oven to 350F.

1.) Mix to combine whole wheat flour, peanut butter, apple sauce, bone broth and banana. Until a dough is lightly formed.

2.) Fold in shredded cheese and dried blueberries to evenly distribute in dough.

3.) Roll dough out to 1/4” thickness and use your favorite cookie cutters to cut out treats.

4.) Line a cookie sheet with parchment paper and bake dog treats until firm and dry to touch (this varies with each oven) Check at 45 minutes.

5.) Store at room temperature for up to 1 week in an airtight container or in the fridge for up to 3 weeks.

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Header image via Half Baked Harvest

With sweet treat recipes that range from Yakult Leches Cake and Marbled Ube Banana Bread to Mochi-Stuffed Chocolate Chip Cookies and Pandan Coconut Cream Pie, recipe developer, content creator, and now-author Arlyn Osborne’s Sugarcane: Sweet Recipes from My Half-Filipino Kitchen is packed with a whole rainbow of magical Filipino desserts. The debut cookbook celebrates her Filipino heritage by fusing traditional dishes with Western methods widely used in the states, and wow, is it wonderful.

The 80 recipes in Sugarcane illustrate Arlyn’s earliest memories surrounding food, and some have even followed her since her middle school days. In fact, the book’s cover honors pandesal, the popular Philippine bread rolls that brought her closer to her family overseas than ever before (in her words: “It’s iconic. A national treasure.”).

Though you’d never guess it from the look of her colorful treats, Arlyn didn’t grow up cooking. As she describes it, going all-out for everyday meals wasn’t exactly her parents’ thing.

“Cooking was something that was mostly reserved for special occasions like holidays, birthdays, celebrations, that sort of thing,” she says. “It just wasn't worth the trouble to them. Most of our meals were just fast food or frozen Kids Cuisine dinners.”

Arlyn says her childhood was “dysfunctional,” and this detachment from food was just a small part of the picture. Despite an absence of physical affection and frequent “I love you”s at home, Arlyn let her undying love for Food Network and a strong sweet tooth sweep her away into the culinary world.

After years of working in food styling and production, writing about food, and developing recipes, Arlyn’s using her first cookbook to communicate her passion for cooking and baking, as well as carry on the legacy of Filipino food to ultimately find her place in it all.

“I think over the years, I have become sometimes a little uncomfortable to say some of the things I wish I could say out loud,” she says. “For me, food is the way for me to say those things without actually saying them.”

About The Recipes

Sugarcane: Sweet Recipes from My Half-Filipino Kitchen by Arlyn Osborne

Flipping through the recipes in Sugarcane, you may see a few ingredients that aren’t very common in Western cooking listed – like pandan, tamarind, ube, calamansi, star fruit, mochi, and rambutan – but there’s familiarity in each one of them.

Arlyn wrote Sugarcane for both people who are familiar with Filipino food, and those who are not. Either way, the recipes will guide you to greatness.

“I get that it can be a little intimidating for people to try out ingredients or desserts they've never heard of before, but I do think that people should know that if they're cooking from my cookbook, they’re going to be okay,” she says. “I think everyone’s going to feel that they're personified in each recipe a little bit.”

From The Book: Ube Coconut Cake

Arlyn’s Ube Coconut Cake recipe pulls inspiration from ube cake (the “crown jewel” when it comes to Filipino cake) and lucious coconut cakes from the American South. Ube halaya, which is essentially an ube jam, is the star of the coconut cake recipe, lending a gorgeous purple hue to the tender layers. Everything gets sandwiched in between and smothered in a sweet coconut icing *so* yummy, you’ll quickly see why Arlyn makes it every year for her birthday.

Ingredients for Ube Coconut Cake

Ube Cake

  • 3 cups (375 g) all-purpose flour
  • 1 tablespoon baking powder
  • 1 ½ teaspoons kosher salt
  • ¾ teaspoon baking soda
  • ¾ cup (186 g) ube halaya, at room temperature
  • 2 ¼ cups (450 g) granulated sugar
  • 6 large eggs, at room temperature
  • 1 tablespoon ube paste
  • 1 ½ cups (360 g) buttermilk
  • 1 ½ cups (315 g) neutral oil

Coconut Frosting

  • Two 16 oz. (454 g) containers sour cream
  • 4 cups (800g) granulated sugar
  • ¼ teaspoon kosher salt
  • 14 cups (700g) unsweetened shredded coconut

How to Make Ube Coconut Cake

For the Ube Cake

  1. Preheat the oven to 350 degrees F (180 degrees C). Grease two 9-inch round cake pans with cooking spray and line the bottoms with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, salt, and baking soda.
  3. To the bowl of a stand mixer fitter with the whisk, add the ube halaya and beat until smooth. Add the sugar and beat on medium-high speed until combined but not creamed. The sugar should look moist, crumbly, and purple.
  4. Add the eggs and ube paste and beat on medium speed until combined, about 30 seconds. Add the buttermilk and oil and beat until combined, about 30 seconds.
  5. Sift in half of the flour mixture and whisk by hand until just combined. Repeat with the remaining flour mixture and whisk until just combined.
  6. Divide the batter evenly between the prepared cake pans. Bake until a toothpick inserted into the center of the cakes comes out clean, 35 to 40 minutes.
  7. Transfer the pans to a wire rack and let cool for 10 minutes. Run a small offset spatula around the perimeter to loosen the edges. Invert the cakes onto the wire rack. Remove the parchment and invert again onto wire racks so they sit right side up. Let cool completely.

For the Coconut Frosting

  1. To the bowl of a stand mixer fitted with the paddle, add the sour cream, sugar, and salt. Beat on low speed until combined. Add a third of the coconut and beat on low speed until combined. Repeat two more times.

To assemble

  1. Place one cake layer (top side up) on a cake plate. Top with 2 cups (450 g) of frosting and spread evenly. Top with the second cake layer (bottom side up).
  2. Cover the top evenly with 2 ½ (560 g) cups of frosting. Use the remaining frosting for the sides. Wrapt the cake all over with plastic wrap so it touches the frosting directly and protects the cake from air. Refrigerate overnight. As it sits, both the cake layers and coconut shreds will soak up excess moisture from the frosting.
  3. Let the cake sit out at room temperature for 1 hour to take the chill off before serving. Due to the nature of the frosting, it's best to use a serrated knife to “saw” through the cake into slices.

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Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

Photography by Linda Xiao. Excerpted with permission from Sugarcane by: Arlyn Osborne published by ‎Hardie Grant Publishing, March 2024, RRP $35.00 Hardcover.

Are you a small business owner looking for a good loan to grow your business? California Small Business Loan Match makes it easier to find the right loan for you. Loan Match pre-vets mission-driven lenders and matches you with the best lender for your business, at no-cost. Get started in less than 10 minutes with a brief pre-application and no credit check required!

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Photo by RDNE Stock project

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Check them out to help you grow your business, meeting our mission to help you succeed! Good luck!

Hero photo by Amina Filkins

I am the opposite of a casual Reputation fan. Four of my five most-listened-to songs on Spotify are from the 2017 album, I wore a Rep-inspired outfit to my Eras Tour show, and I am constantly analyzing (and talking about) its symbolism. I stand by the fact that this album, as misunderstood as it is, is actually the key to understanding Taylor Swift herself, which is why its rerelease is the one I've been most looking forward to. With TikTok, X (formerly Twitter), and Reddit, it feels like there's a new theory every day about when we'll get Reputation (Taylor's Version), but I'm pretty sure Taylor's been telling us the announcement date the whole time.

When is Taylor Swift releasing Reputation (Taylor's Version)?

Image via Source Pictures & Taylor Swift Productions

The cappuccino Easter egg from the "Karma" music video.

We don't have an official Reputation (Taylor's Version) release date yet, but all signs were originally pointing to an announcement on February 16, 2024. When the music video for "Karma" from Midnights came out, featuring a shot of Taylor holding a cappuccino, Swifties immediately picked up on the symbolism. The blue nail (which represents 1989 (Taylor's Version)) lines up with the 8 on the clock, and the black nail lines up with the 2 on the clock. Taylor ended up announcing 1989 TV on August 9 — and then announced The Tortured Poets Department(also known as TS11) onstage at the 2024 Grammys in February!

TaylorNation just teased the Reputation (Taylor's Version) release date by hopping on the latest internet trend, which uses the "You wouldn't last an hour in the asylum where they raised me" lyric from "Who's Afraid Of Little Old Me?" Their Instagram carousel features images that have sent Swifties spiraling in the past, but there are two pics I'm paying special attention to: the "five holes in the fence" image from the Lover era, and a "Bejeweled" music video still of Taylor Swift pressing 3 in an elevator. May 3 (5/3) comes two weeks after the TTPD release, and since Taylor has been emphasizing her lead single "Fortnight" with the "For a Fortnight" challenge, it looks like it could line up perfectly.

There are plenty of other potential summer release dates too! Swifties know Taylor Swift lives and breathes the number 13, and that she's been making her recent rerecording announcements at her Eras Tour shows.

Well, this summer, Taylor is heading to Milan for a show on Saturday, July 13. X user @roranotaurora points out that the symbol for Milan is a snake (it's also a symbol for Rep!) AND that on July 13, 1977, there was a blackout across New York City. When Taylor announced the original Reputation in 2017, the "Don't Blame Me" singer blacked out all her social media. If she announced the album in July, there's a good chance we'd get it just in time for autumn, chilly weather, and Daylight Savings Time, all three of which go perfectly with the Reputation aesthetic.

There's another 13 we need to pay attention to as well: December 13, which is also Taylor Swift's birthday. The popstar had the date front and center in her Tortured Poets Department pop-up installation. Since the date falls on a Friday, it's the perfect day to drop some new music...

Are there any other clues that Reputation (Taylor's Version) will come out next?

Image via Amy Sussman

Taylor Swift attends the 81st Annual Golden Globe Awards at The Beverly Hilton on January 07, 2024 in Beverly Hills, California.

Recently, Taylor showed up to the 81st Golden Globe Awards in an all green ensemble, which is already so Reputation-coded to begin with. However, fans noticed one teeeeeeeny tiny detail about her look that really leans into all the theories that Rep (TV) is next. If you zoom in on her rings, one of them is a snake that's wrapped around her finger. 🐍

And after Taylor Swift released a video teasing her new album, Swifties are analyzing all the snakeskin patterns (on the curtains, the floor, and the green couch), as well as the dark visuals. While the video moves from the dark room to a bright one for TTPD, I'm convinced we'll be returning — or continuing down the hallway where you can see a dark picture frame waiting for us...

All the surprise songs at her Tokyo Eras Tour shows referenced falling apart, and a huge part of the Reputation era was related to a quote from Taylor that says "when she fell, she fell apart." Before playing "The Outside" as her piano surprise song on February 9, she made a joke that the song was 175 years old — which has Swifties thinking August 2 (175 days from February 9) could be the album's release date. Considering "The Outside" is off her first album, it's also possible we're getting Taylor Swift (Taylor's Version) in August!

A recent Disney+ ad that paired the Eras Tour film and Disney Pixar's Cars went viral on Twitter because its tagline is "Getaway Car," one of the most beloved songs on Reputation (Taylor's Version)! No matter when the album drops, having Taylor Swift's final two re-recordings be her name and her reputation is literally so iconic and I can't wait to listen.

What Taylor Swift songs are on Reputation (Taylor's Version)?

Image via Kevin Winter/Getty Images for TAS Rights Management

We know that, based on previous re-recordings, Reputation (Taylor's Version) will have the original tracklist and an unknown number of vault tracks that Taylor wrote ahead of the Reputation era. PEOPLE also confirmed we'll be able to hear Taylor Swift's "Look What You Made Me Do (Taylor's Version)" in the new docuseries for the New England Patriots! You can also hear a snippet in the trailer for Ashley Benson's Wilderness ;). Here's what you can expect on Taylor Swift's Reputation (Taylor's Version). I'm really hoping the vault tracks include "I Don't Want To Live Forever"!

  1. "Ready For It? (Taylor's Version)"
  2. "End Game (Taylor's Version)"
  3. "I Did Something Bad (Taylor's Version)"
  4. "Don't Blame Me (Taylor's Version)"
  5. "Delicate (Taylor's Version)"
  6. "Look What You Made Me Do (Taylor's Version)"
  7. "So It Goes... (Taylor's Version)"
  8. "Gorgeous (Taylor's Version)"
  9. "Getaway Car (Taylor's Version)"
  10. "King Of My Heart (Taylor's Version)"
  11. "Dancing With Our Hands Tied (Taylor's Version)"
  12. "Dress (Taylor's Version)"
  13. "This Is Why We Can't Have Nice Things (Taylor's Version)"
  14. "Call It What You Want (Taylor's Version)"
  15. "New Year's Day (Taylor's Version)"

What is Taylor Swift wearing to Grammys 2024?

Image via Matt Winkelmeyer/Getty Images for The Recording Academy

Taylor Swift showed up to the 2024 Grammys in a sculptural white gown from Schiaparelli Couture. I love how Taylor has hopped on the corset trend. This is my favorite neckline in recent years! Even though the dress is white instead of black or green — and ended up going along with the Tortured Poets Department (or TS 11) announcement — I think it's still a Reputation (Taylor's Version) Easter egg. White is, of course, the opposite of black, so I think it's a more unexpected reference to the album, with black accessories like gloves, shoes, and jewelry being a direct nod. Plus, the watch necklace pays homage to Midnights! At the 2022 VMAs, Taylor wore another Reputation-coded outfit before she announced Midnights, so I think it's definitely a pattern.

Is there gonna be a Reputation Taylor's Version?

Image Paul Kane/Getty Images

Taylor Swift performs at Optus Stadium on October 19, 2018 in Perth, Australia.

Yes, we're getting a Reputation (Taylor's Version)! Taylor Swift has been very vocal about the fact she's rerecording her first five albums. However, she's been less direct about the order or the release schedule, which is honestly more fun! The official Taylor Nation account added fuel to the fire when they posted a photo of Taylor rehearsing for The Eras Tour — because, like @nashs_mom on TikTok says, the pose doesn't match up with any of the songs. While all the photos they've previously posted match up with numbers like "Enchanted" or "Illicit Affairs," the new pose seems to match up with "I Did Something Bad" (which is both the last Reputation surprise song left AND the perfect song to announce the rerecording).

"Hear me out," another TikTok user commented. "['I Did Something Bad'] was not part of the set list in 2023 but what if the first night of the tour in 2024 she performs [it] and announces REP TV."

"I literally ratatatataed as soon as I saw it," another user says, referencing the iconic production at the beginning of the song. We have less than a month before the Eras Tour starts up again, so I'm excited to see when we'll finally get a Reputation (Taylor's Version) announcement!

What caused Taylor Swift to make Reputation?

Image via Def Jam/UMG

Cover art for Kanye West's The Life Of Pablo, which features "Famous."

The primary catalyst for Taylor Swift's Reputation era was a phone call with Kanye West and Kim Kardashian. After Taylor said Kanye did not have her permission to say he "made that b-tch famous" in "Famous," a video leak from Kim seemed to show Taylor did actually give her permission (it was later revealed the video was edited, and Taylor gave her permission to be mentioned, NOT to be called a b-tch).

"#TaylorSwiftIsOverParty" began trending on Twitter, and everyone from the media to the general public began calling her a snake. So she disappeared from the public eye for over a year, and Reputation was born. The era was moody — and full of snake imagery. Taylor says in her TIME interview that the album came from "a goth-punk moment of female rage at being gaslit by an entire social structure," and told Rolling Stone in 2019 that Reputation was a "metaphor" and her "playing a character."

How old was Taylor when she wrote Reputation?

Image via Christopher Polk/Getty Images for TAS

Charli XCX, Camila Cabello and Taylor Swift perform onstage during opening night of Taylor Swift's 2018 Reputation Stadium Tour at University of Phoenix Stadium on May 8, 2018 in Glendale, Arizona.

Taylor began writing Reputation in 2016, when she was 27. However, the stories she's telling go back farther than that since "Dancing With Our Hands Tied" talks about a relationship from when she was 25.

Is Reputation a love album?

Image via Big Machine Records

Cover art for Taylor Swift's Reputation.

While Reputation is sassy, moody, and satirical, I stand by the idea that it's actually a love album at its core. While the general public talked most about "Ready for It?" and "Look What You Made Me Do," songs like "Delicate," "Call It What You Want," and "New Year's Day" are all about healing after the media turned against her. The message of the album is all about how she wants to spend the the ins and outs of life with people she loves, because they make the boring days beautiful, which is also the sentiment running throughout "Lover."

"I want your midnights, but I'll be cleaning up bottles with you on New Year's Day" and "We can leave the Christmas lights up 'til January" are the same!!

What are the Reputation Taylor's Version vault tracks?

Image via Warner Bros. Entertainment

A Horcrux from Harry Potter And The Deathly Hallows: Part I

While we don't have the tracklist for Reputation (Taylor's Version) yet, she did mention in her TIME interview that the vault tracks will be "fire."

"I’m collecting horcruxes,” she says of the rerecordings. “I’m collecting infinity stones. Gandalf’s voice is in my head every time I put out a new one. For me, it is a movie now.”

I'm going to be real honest, this is the line that sent me into a tailspin because the idea that Taylor loves stories like Harry Potter, Lord of the Rings, and the MCU as much as I do is too much!! But it makes sense because after all, she IS a storyteller.

Do you think we'll get Reputation (Taylor's Version) in February 2024? Check out our Facebook for the latest Taylor Swift news and browse ourUltimate Taylor Swift Gift Guide!

Lead image via Big Machine Records

This post has been updated.