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Buttery Vanilla Breakfast Scones

Buttery Vanilla Breakfast Scones

Skip the coffee shop for you sweet scone fix! This homemade version is highly addictive with a satisfying mix of butter and vanilla, and once you add a smear of raspberry jam, there’s no turning back!

What You’ll Need

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  • vanilla bean paste (or vanilla extract – but I love seeing the pretty little vanilla bean flecks, so I prefer the paste!)  ( 1 tsp )
  • egg slightly beaten  ( 1 )
  • heavy cream  ( 3/4 cup )
  • cold unsalted butter, cut into cubes  ( 4 Tbsp )
  • salt  ( 1/2 tsp )
  • sugar  ( 4 Tbsp )
  • baking powder  ( 1 Tbsp )
  • all purpose flour  ( 2 cups )
  • vanilla bean paste (or vanilla extract – but I love seeing the pretty little vanilla bean flecks, so I prefer the paste!)  ( 1 tsp )
  • vanilla bean paste (or vanilla extract â but I love seeing the pretty little vanilla bean flecks, so I prefer the paste!)  ( 1 tsp )
Ready to make? Find out how on offbeat + inspired