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Creamy Fennel and Zucchini Soup

Creamy Fennel and Zucchini Soup

Ready for a cozy and fresh soup recipe? Try this creamy fennel and zucchini soup. Top with gently sauteed tomatoes for a bright flavor (and color!) contrast.

What You’ll Need

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  • extra-virgin olive oil  ( 2 tablespoons )
  • diced fresh fennel (from 1 large bulb), keep fronds for garnish  ( 2 cups )
  • diced zucchini (I leave the peel on)  ( 1 cup )
  • medium onion, chopped  ( 1 )
  • celery seeds  ( ¼ teaspoon )
  • vegetable broth  ( 2 cups )
  • grape tomatoes, halved  ( â cup )
Ready to make? Find out how on offbeat + inspired