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Hazelnut Brown Butter Cake

hazelnut brown butter cake

We’ve said it before and we’ll say it again – anything with hazelnuts is a winner in our book. With just a few basic ingredients, this cake is a must for your quick-and-easy dessert file.

What You’ll Need

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  • unsalted butter  ( 1/2 pound )
  • hazelnuts  ( 5 ounces )
  • all-purpose flour  ( 1/3 cup )
  • vanilla bean  ( 1/2 )
  • powdered sugar  ( 1 1/3 cups )
  • granulated sugar  ( 3 tablespoons )
  • melted butter  ( 1 tablespoon )
  • extra-large egg whites  ( 5 )
Ready to make? Find out how on smitten kitchen