Share
Save
53
  1. Food

Lemon Cake With Marshmallow Frosting + Toasted Coconut

Lemon Cake With Marshmallow Frosting + Toasted Coconut
Did your mind explode with how good this cake sounds? We can’t wait to try out this tasty recipe. If you’re not a fan of marshmallow, you can easily use a different kind of frosting.

What You’ll Need

Read More
  • baking powder ( 2 teaspoons )
  • large egg whites ( 4 )
  • milk ( 3 tablespoons )
  • cream of tartar ( 1/4 teaspoon )
  • granulated sugar ( 1 cup )
  • fresh lemon juice ( 1/2 cup )
  • unsweetened, flaked coconut ( 1/2 cup )
  • all-purpose flour ( 2 cups )
  • unsalted butter ( 1/2 cup )
  • large eggs ( 2 )
  • zest of lemon ( 4 )
  • vanilla extract ( 1 teaspoon )
  • salt1/2 cup ( 1/4 teaspoon )
  • vanilla extract ( 2 teaspoons )
Ready to make? Find out how onHow Sweet It Is