Share
Save
51
  1. Food

Pancetta, White Bean And Chard Pot Pies

Pancetta, White Bean And Chard Pot Pies

Who says pot pies have to have chicken in them? Take your classic comfort food to a new level with these pancetta and white bean ones.

What You’ll Need

Read More
  • white beans  ( 2 cups )
  • sodium free chicken or vegetable broth  ( 3 1/2 cups )
  • all-purpose flour  ( 3 1/2 tablespoons )
  • butter  ( 3 1/2 tablespoons )
  • swiss chard leaves  ( 8 ounces )
  • Garlic cloves  ( 2 )
  • Salt and pepper 
  • celery stalk  ( 1 )
  • carrot  ( 1 )
  • onion  ( 1 large )
  • 1/4-inch-dices pancetta  ( 4 ounces )
  • olive oil  ( 2 tablespoons )
  • egg  ( 1 )
  • ice water  ( 1/4 cup )
  • white wine vinegar  ( 1 tablespoon )
  • sour cream or whole Greek yoghurt  ( 6 tablespoons )
  • cold unsalted butter  ( 13 tablespoons )
  • salt  ( 1/2 teaspoon )
  • all-purpose flour  ( 2 cups )
Ready to make? Find out how on smitten kitchen