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Spicy Sesame Pork Soup With Noodles

Spicy Sesame Pork Soup With Noodles

Can you guess the secret ingredient in this noodle soup? Homemade pork broth! If you ask us, it’s definitely worth the effort, though you can always sub with a hearty beef stock.

What You’ll Need

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  • meaty pork neck bones  ( 3 pounds )
  • medium onion, rough chopped  ( 1 )
  • medium carrots, preferably organic, scrubbed and rough chopped  ( 2 )
  • tamarind paste  ( 1 tablespoon )
  • tomato paste  ( 2 tablespoons )
  • smoked ham hock  ( 1 )
  • whole cilantro plants, including roots, well washed  ( 5 )
  • whole scallions, including roots, well washed  ( 5 )
  • 1/4 cup Katsuo Furikake  
  • sesame oil  ( 1/2 teaspoon )
  • Gochujang   ( 1-2 tablespoon )
  • Aka (Red) Miso paste  ( 1 1/2 tablespoon )
  • sesame oil  ( 1 teaspoon )
  • reserved pork meat, chopped  ( 3 cups )
  • shredded Savoy or Napa cabbage  ( 4 cups )
  • balsamic vinegar  ( 2 tablespoons )
  • pinch of salt 
  • chopped cilantro  ( 1/2 cup )
  • chopped green onion  ( 1/2 cup )
  • rice vermicelli   ( 14-16 ounces )
Ready to make? Find out how on Food52