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Wake Up Right With Banana-Rum Scones

Wake Up Right With Banana-Rum Scones
We’re no stranger to spiking our sweets, but what about spiking your breakfast pastries? We think we can let it slide, especially something that sounds as good as banana-rum scones!

What You’ll Need

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  • all-purpose flour ( 2 cups )
  • coconut sugar ( 1/2 cup )
  • baking powder ( 1 Tbsp )
  • salt ( 1/2 tsp )
  • ground allspice ( 1/2 tsp )
  • salted cold butter, cut into pieces ( 6 Tbsp )
  • mashed banana ( 1/2 cup )
  • large egg ( 1 )
  • milk ( 4 Tbsp )
  • extract ( 1 tsp )
  • additional flour for dusting
  • salted cold butter ( 6 tbsp )
  • mashed banana ( 1/2 cup )
  • rum extract ( 1 tsp )
Ready to make? Find out how onoffbeat + inspired