Stepfanie Romine

Stepfanie Romine is a journalist turned ACE-certified health coach, yoga teacher, and freelance writer who lives in the mountains of North Carolina. When she’s not writing about health and wellness or developing recipes, Stepfanie loves trail running, hiking, and yoga — and exploring all the food and health trends Asheville has to offer. She has co-authored and contributed to several books about healthy living, and her most recent is “The No Meat Athlete Cookbook.” Find more from Stepfanie on her blog, The Flexible Kitchen, or on Facebook or Instagram.

16  Posts

Food What Is Tahini and How You Can Use It Beyond Hummus Stepfanie Romine
Food The Silkiest Vegan Cashew Cream Sauce — and 9 Ways to Use It Stepfanie Romine
Food The $7 Tool That Every Kitchen Needs Stepfanie Romine
Food The Best (and Worst) High-Protein Pastas Stepfanie Romine
Food 7 of the Best Vegan Bacon Swaps Stepfanie Romine
Food How to Winterize Your Zoodles Stepfanie Romine
Food 7 Hacks to Speed Up Your Holiday Cooking Stepfanie Romine
Food Why You Need to Stop Using Foil and Use Parchment Instead Stepfanie Romine
Food How to Use Chia, Flax, and Hemp the *Right* Way Stepfanie Romine
Appetizers 8 Go-To, Easy Appetizers for Holiday Parties Stepfanie Romine
Food 13 Easy Edible Homemade Gifts to Make This Year Stepfanie Romine
Dessert Recipes The Best Vegan Christmas Cookie Recipes Around Stepfanie Romine
Food 10 Easy Instant Pot Recipes Delicious Enough for Your Holiday Table Stepfanie Romine
Food Turns Out, We’ve Been Using Tomato Paste All Wrong Stepfanie Romine
Food The Mesmerizing Instagram Feed Every Avocado Lover Needs to Follow Stepfanie Romine
Food 10 Everyday Superfoods That Won't Break the Bank Stepfanie Romine