
Holiday entertaining doesn’t have to be a pain when it comes to special diets. Nowadays there are plenty of options out there that everyone can safely enjoy stuffing their faces with. These gluten-free and paleo recipes can be served for Easter brunch and beyond. Whether you avoid the tricky protein (and grains in general) 100 percent of the time or not, there’s a recipe here to satisfy every palate.
1. Twice-Baked Sweet Potato Egg Boat: Roasted sweet potatoes, eggs, and the toppings of your choice (bacon and avocado, for example) create a hearty base for your day. (via Brit + Co)
Hashbrown Egg Cups
3-Ingredient Protein Pancakes
Pressure-Cooked Ramekin Eggs
5. Paleo, Gluten-Free Blueberry Muffins: Who knew cassava flour was so versatile? The root-based flour does a beautiful job replacing flour in paleo, GF treats like these muffins. (via Brit + Co)