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An Even Better Way to Eat Salted Dark Chocolate Truffles

The even better alternative? In cookie form, of course! The gooey-centered treats topped with salt and sprinkles sounds like our new all-time fave dessert!

What You’ll Need

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  • unsalted butter 


    (
    6 tablespoons
    )

  • bittersweet chocolate, chopped 


    (
    4 ounces
    )

  • dark chocolate chips 


    (
    2 cups
    )

  • large eggs 


    (
    3
    )

  • granulated sugar 


    (
    3/4 cup
    )

  • vanilla extract 


    (
    2 teaspoons
    )

  • all-purpose flour 


    (
    1/2 cup + 2 tablespoons
    )

  • dark chocolate/dutch process cocoa powder 


    (
    2 tablespoons
    )

  • salt 


    (
    1/4 teaspoon
    )

  • baking powder 


    (
    1/4 teaspoon
    )

  • Coarse sea salt 


    (
    enough for sprinkling
    )

  • melted chocolate (optional) 
  • chocolate sprinkles (optional) 
Ready to make? Find out how on
 
How Sweet It Is