We love this sweet update on traditional latkes. Especially since they are served with caramel sauce. Yum!
What You’ll Need
Read More- lemon juice ( 1 tablespoon )
- butter ( 1 tablespoon )
- flaky sea salt ( Pinch )
- heavy cream ( 1/4 cup )
- Rich plain yogurt, sour cream or crème fraîche
- sugar ( 3 tablespoons )
- tart, firm apples ( 1 pound )
- baking powder ( 1 teaspoon )
- granulated sugar ( 1 tablespoon )
- cinnamon ( 1/4 teaspoon )
- butter ( 2 tablespoons )
- all-purpose flour ( 6 tablespoons )
- large eggs ( 2 )
Ready to make? Find out how onsmitten kitchen
