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Believe It: Making Mozzarella Is Easy

Mozzarella
You won’t believe what a cinch it is to make your favorite kind of cheese. Click through to Food52 for the mozzarella-at-home recipe.

What You’ll Need

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  • Rennet Enzyme Tablet ( 1/4 )
  • Cold Filtered Water ( 1/4 Cup )
  • citric acid ( 1 1/2 Teaspoon )
  • Cold Filtered Water ( 1 Cup )
  • whole milk ( 1 Gallon )
  • Non-Iodized Coarse Salt, to taste
Ready to make? Find out how onFood52