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Dig Into these Multigrain Apple Crisps

Multigrain Apple Crisps

Bite sized apple chunks are crowned with a heaping handful of spiced oats and slivered almonds. You can tell they’re done baking when the juices from the apples start to bubble around the crumbs. Yum!

What You’ll Need

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  • large apples  ( 4 )
  • cornstarch  ( 1 Tbsp. )
  • raw or Turbinado sugar  ( 1/4 cup + 3 Tbsp. )
  • rolled oats  ( 1 cup )
  • sliced or slivered almonds  ( 1/4 cup )
  • whole wheat flour  ( 1/2 cup )
  • light or dark brown sugar  ( 1/4 cup )
  • ground cinnamon  ( 1/4 tsp. )
  • sea salt  ( 2 pinches )
  • baking powder  ( 1/2 tsp. )
  • unsalted butter  ( 2 Tbsp. )
  • olive oil  ( 1/4 cup )
Ready to make? Find out how on smitten kitchen