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Homemade Gnocchi—It’s Easier Than it Seems!

Don’t be intimidated by this Italian staple. You don’t even need to buy a potato ricer to make it. All it takes is a standard grater, and you’ll be enjoying this melt-in-your-mouth dinner in no time.

What You’ll Need

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  • flour ( 1 1/2 cups )
  • Russet potatoes ( 2 pounds )
  • large egg ( 1 )
  • salt ( 1 teaspoon )
Ready to make? Find out how onsmitten kitchen