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How to Master the Caramel Iced Latte at Home

How to Master the Caramel Iced Latte at Home
The secret to taking your home made caramel iced lattes to barista levels of awesome? Start with a coffee concentrate – it’ll hold up better to ice and milk, no tip necessary.

What You’ll Need

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  • caramel syrup (such as Monin or Torani) ( 2 pumps (or about 1 1/2 to 2 tablespoons) )
  • coffee concentrate ( 1/3 cup )
  • milk ( 2/3 cup )
  • ice
Ready to make? Find out how onoffbeat + inspired