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Just Dunk It: Cappuccino Biscotti

Just Dunk It: Cappuccino Biscotti

We can’t think of a better (or more caffeinated!) way to kickstart the morning than with a cappuccino biscotti accompanied by a hot cup of coffee. Just dunk it—you know you want to!

What You’ll Need

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  • hazelnuts  ( 3/4 cup (100 grams) )
  • all-purpose flour ,   ( 2 cups (260 grams) )
  • granulated white sugar  ( 1 cup (200 grams) )
  • baking soda  ( 1/2 teaspoon )
  • baking powder  ( 1/2 teaspoon )
  • salt  ( 1/2 teaspoon )
  • cinnamon  ( 1/2 teaspoon )
  • cloves  ( 1/4 teaspoon )
  • espresso or strong coffee cooled  ( 1/4 cup (60 ml) )
  • milk  ( 1 tablespoon )
  • large egg  ( 1 )
  • pure vanilla extract   ( 1 teaspoon )
  • semisweet chocolate chips  ( 1/2 cup (85 grams) )
Ready to make? Find out how on offbeat + inspired