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Lemon Ricotta Mason Jar Cakes

Lemon Ricotta Canning Cakes

Layers of lemon cake, lemon-infused ricotta, and strawberries are not only a perfect option for a light dessert, they also make great party favors! For some reason, cake just tastes better in a mason jar ;)

What You’ll Need

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  • Butter (room temperature)  ( 3/4 cup )
  • sugar  ( 3/4 cup )
  • lemons zest  ( 4 )
  • large eggs  ( 3 )
  • lemon juice  ( 1 tbs )
  • ricotta cheese (preferably full-fat)  ( 1 cup )
  • all-purpose flour  ( 1/2cup )
  • baking powder  ( 2 teaspoons )
  • teaspoon salt  ( 1/4 )
  • cup rosemary (optional)  ( 1/4 )
Ready to make? Find out how on A Subtle Revelry