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Mini Strawberry-Rhubarb Pies

Auntie Dot's Strawberry-rhubarb Tarts

Turn strawberry rhubarb pie into special single serving treats! For some reason, pie just tastes better when it’s baked in little ramekins! :)

What You’ll Need

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  • unsalted butter  ( 16 tablespoons )
  • cold water  ( 1 cup )
  • all-purpose flour  ( 2.5 cups )
  • sugar  ( 1 tablespoon )
  • rhubarb, cut into 1/2 inch pieces  ( 4 cups )
  • strawberries, quartered  ( 2 cups )
  • sugar  ( 1 cup )
  • orange zest  ( 2 teaspoons )
  • fresh orange juice  ( 5 tablespoons )
  • pinches salt 
  • quick cooking tapioca  ( 2 tablespoons )
  • butter, cut into small pieces  ( 2 tablespoons )
  • sugar  ( 2 tablespoons )
  • milk  ( 2 tablespoons )
Ready to make? Find out how on Food52