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Oh-La-La Onion Soup

Onion Soup

Just one sip of this rich onion soup will make you feel like you’ve been whisked away to Paris. Just remember to top it off with cheesy baked baguette slices—that’s the best part!

What You’ll Need

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  • thinly sliced yellow onions  ( 5 cups )
  • butter  ( 3 tablespoons )
  • oil  ( 1 tablespoon )
  • salt  ( 1 teaspoon )
  • sugar  ( 1/4 teaspoon )
  • flour  ( 3 tablespoons )
  • boiling brown stock, canned beef bouillon  ( 2 quarts )
  • dry white wine or dry white vermouth  ( 1/2 cup )
  • Salt and pepper to taste 
  • cognac  ( 3 tablespoons )
  • Rounds of hard-toasted French bread  
  • grated Swiss or Parmesan cheese   ( 1 to 2 cups )
Ready to make? Find out how on smitten kitchen