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Quick Pickled Sugar Snap Peas

pickled sugar snap peas
If you’ve been waiting for sugar snap peas to show up in the farmers’ market like we have, you’ll love this tasty new way to prepare them. And they’re quick! You can start enjoying the pickles after just a day.

What You’ll Need

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  • cold water ( 1 1/4 cups )
  • white distilled vinegar ( 1 1/4 cups )
  • Garlic cloves ( 4 )
  • sugar ( 1 tablespoon )
  • sugar snap peas ( 1 pound )
  • kosher or pickling salt ( 1 tablespoon )
  • small dried chile peppers ( 1 or 2 )
Ready to make? Find out how onsmitten kitchen