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Silky Cauliflower Soup

Paul Bertolli's Cauliflower Soup

This no-fuss soup recipe turns cauliflower into a real superstar. Serve this silky soup with a drizzle of olive oil and a crispy crostini to wow your guests.

What You’ll Need

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  • olive oil  ( 3 tablespoons )
  • medium onion  ( 1 )
  • head very fresh cauliflower   ( 1 )
  • salt  ( to taste )
  • water  ( 5 1/2 cups )
  • extra virgin olive oil  ( to taste )
  • freshly ground black pepper  ( to taste )
Ready to make? Find out how on Food52