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Simple Side Dish: Mustard-Roasted Potatoes

mustard-roasted potatoes
If you’re looking for a new dish to serve aside your favorite kind of burger, might we suggest these delicious roasted potatoes that are tossed with mustard, garlic, and oregano? They are to die for!

What You’ll Need

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  • extra virgin olive oil ( 2 tablespoons )
  • mixed unpeeled red-skinned and white-skinned potatoes ( 3 pounds )
  • Nonstick vegetable oil spray
  • Whole grain Dijon Mustard ( 1/2 cup )
  • dried oregano ( 1 tablespoon )
  • fresh lemon juice ( 2 tablespoons )
  • Garlic cloves ( 3 )
  • coarse kosher salt ( 1 teaspoon )
  • butter ( 2 tablespoons )
  • finely grated lemon peel ( 1 teaspoon )
Ready to make? Find out how onsmitten kitchen