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Skip the Baking Cups: Make Whole Wheat Blueberry Muffin Bread

Whole Wheat Blueberry Muffin Bread
Turn your favorite cafe treat into a homemade loaf you can slice and enjoy any am. Click through to How Sweet It Is for the b blueberry muffin bread recipe.

What You’ll Need

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  • whole wheat pastry flour ( 2 1/2 cups )
  • all-purpose flour ( 1 cup )
  • baking powder ( 1 1/2 teaspoons )
  • baking soda ( 1 teaspoon )
  • cinnamon ( 1 teaspoon )
  • salt ( 1/4 teaspoon )
  • eggs ( 2 large )
  • brown sugar ( 2/3 cup )
  • granulated sugar ( 1/4 cup )
  • vanilla extract ( 2 teaspoons )
  • milk ( 2/3 cup )
  • butter, melted and cooled ( 1/2 cup )
  • fresh blueberries, tossed in a spoonful of cornstarch ( 1 1/2 cups )
  • loosely packed brown sugar ( 1/2 cup )
  • all-purpose flour ( 1/2 cup )
  • cinnamon ( 1/4 teaspoon )
  • salt ( pinch )
  • unsalted butter, softened ( 1/4 cup )
  • milk ( 1 tablespoon )
Ready to make? Find out how onHow Sweet It Is