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This Hot Mess is a Bourbon Marshmallow Bacon S’more

This Hot Mess is a Bourbon Marshmallow Bacon S'more
This next-level s’mores recipe will separate the wimps from the women — the bourbon-loving, bacon-eating women, that is! Behold: bourbon marshmallow bacon s’mores. Sorry we’re not sorry.

What You’ll Need

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  • baking pan ( 9 x 13 )
  • unflavored gelatin ( 3 1/2 envelopes )
  • cold bourbon ( 1/2 cup )
  • cold water ( 1/2 cup )
  • granulated sugar ( 2 cups )
  • light corn syrup ( 1/2 cup )
  • salt ( 1/4 teaspoon )
  • large egg whites ( 2 )
  • vanilla extract ( 1 tablespoon )
Ready to make? Find out how onHow Sweet It Is