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  1. Food

What! Make Spaghetti Squash in the Microwave

Cut wait time in half by cooking your spaghetti squash in the microwave instead of the oven. Genius! Fork out the pulp to create thin pasta-like strands and season with rich Moroccan spices.

What You’ll Need

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  • spaghetti squash  ( 1 (3 1/2- to 4-pound) )
  • unsalted butter, cut into pieces  ( 1/2 stick (4 tablespoons) )
  • garlic cloves, minced  ( 2 )
  • ground cumin  ( 1 teaspoon )
  • ground coriander  ( 1/2 teaspoon )
  • cayenne  ( 1/8 teaspoon )
  • salt  ( 3/4 teaspoon )
  • chopped fresh cilantro or flat-leaf parsley, if you’re cilantro-averse  ( 2 tablespoons )
Ready to make? Find out how on smitten kitchen