3 Savory Electric Skillet Recipes The Whole Family Will Love
There’s nothing like a homemade meal you can share with your family. But sometimes, you don’t have the time to wait for a pot to simmer on the stovetop. That’s why electric skillets are so handy! Just plug them in, and you’ll be cooking in no time.
This post shares three easy and delicious electric skillet recipes that the whole family will love. Whether you’re new to electric skillets or a pro in the kitchen, you’ll find something tasty to make. From a hearty beef stew to a delicious breakfast burrito, these recipes will surely become family favorites. Learn more about our favorite electric skillet recipes and prepare to start cooking!
What Is an Electric Skillet?
When it comes to convenient and versatile cooking, nothing beats an electric skillet. Perfect for everything from searing to sautéing to boiling, electric skillets offer a great way to quickly and easily cook all types of meals. An electric skillet is an electrically heated large pan that includes a lid, allowing for cooking over direct heat or simmering with liquid or steam. With the ease of use and the ability to create delicious dishes, an electric skillet is a must-have for any kitchen.
Ingredients List
Below are some essential ingredients used across all three recipes in this blog post:
– Olive oil
– Salt and pepper
– One onion
– Two cloves of garlic
– Three carrots
– Four ounces of chopped mushrooms
– Six ounces of frozen peas
– Eight ounces of diced tomatoes
– Eight ounces of cream cheese
– One pound chicken thighs
– Two cups of cooked white rice
3 Electric Skillet Recipes
Here are three delicious recipes you can make with your electric skillet:
Creamy Chicken and Rice
Heat the electric skillet over medium heat. Add olive oil, and then add chicken thighs. Cook until browned on both sides, about five minutes per side. Add onion, garlic, carrots, mushrooms, salt and pepper and cook for four minutes. Add the tomatoes and cream cheese and simmer for 10 minutes before stirring the cooked rice. Simmer for another five minutes or until the chicken reaches an internal temperature of 165 degrees. Serve with extra salt & pepper to taste.
Sautéed Veggies
Heat the electric skillet over medium heat and add olive oil. Add onions, garlic, carrots, mushrooms, salt & pepper and cook until softened and lightly browned – about 10 minutes. Add peas and simmer for five minutes or until vegetables are tender but crunchy. Serve as a side dish or as part of a main course meal.
Fried Rice
Heat the electric skillet over medium heat. Add olive oil, followed by onion, garlic, carrots and mushrooms. Cook for four minutes before adding cooked white rice to the mix and stirring everything together. Continue cooking for another four minutes before adding the frozen peas at the end and cooking until heated through, about three more minutes. Serve hot!
Helpful Tips
When using an electric skillet, here are some helpful tips to remember:
- Ensure you preheat your electric skillet before adding any ingredients; this will help ensure even cooking throughout your dish.
- Be sure to use enough oil when sautéing vegetables or meats in the electric skillet so that they don’t stick to the bottom of the pan or overcook on one side.
- Don’t let the contents in your electric skillet cook on high heat for too long; if you do, they will dry out or burn quickly due to the direct heat source from below!
- If you want extra flavor or crispness on top of your dish, try broiling it in the oven on low for a few minutes after cooking in the electric skillet!
Conclusion
Electric skillets are a great way to make delicious meals quickly and easily. With just a few ingredients and simple instructions, you can create mouthwatering meals that will surely please the whole family. From savory fajitas to pesto shrimp pasta, these electric skillet recipes will surely hit the spot and become family favorites. So don’t wait any longer and get cooking! Your family will thank you for it!