February is Black History Month and we felt it was only fitting to share some of our favorite recipes, inspired by African-American and Caribbean cultures. Maybe you’re looking for a rainy-day meal before binge watching a few Black History Month movies? Perhaps, instead, you’re looking for a good read and want to pick up a good Black History Month book while dinner is cooking? The bottom line: Celebrating black culture and history through food is simple (not to mention delicious), and it’s always better when you do it with friends and family. Here are five of our favorite African-American and Caribbean-inspired recipes to get you started.