12 of the Best Food Blogger Cookbooks to Add to Your Collection
What’s the recipe for success? A blog! While the Internet is flooded with food bloggers, only a lucky handful get the opportunity to turn their posts into cookbooks. We scoured the web for the best blogs-turned-books and, trust us, you’re going to want to cancel all of your weekend plans to test out their recipes!
5 Second Rule, encourages people to embrace veggies. And with 75 recipes, it’s sure to turn even the biggest fruit and veggie haters into lovers.
blog with the same name. The colorful cookbook has recipes from across the globe that range from everyday eats and drinks to desserts.
Pioneer Woman, Ree Drummond, got her start as a blogger. Her recipes are easy to make and always delicious.
Sally McKenney’s blog-turned-cookbook has 75 indulgent recipes that will give anyone a sugar rush.
9. Food in Jars: Preserving in Small Batches Year-Round ($15): All. About. This. Buying more mason jars, stat.
The Tipsy Baker tackles 304 pages of kitchen experiments, tips and tales that answer all of your cooking questions.
Smitten Kitchen, was named one of Cooking Light magazine’s “Top 100 Cookbooks of the Last 25 Years,” and also received the IACP Julia Child First Book Award.