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How to Turn Your Camping Trip into a Foodie Paradise
Paige Johnson
Paige Johnson
Paige is a blogger, food writer and culinary master from Louisville, Ky. She's a newlywed who's obsessed with dogs and renovating her 117 year old home. When she's not working on her blog — My Modern Cookery — you can find her binge watching F.R.I.E.N.D.S with a triple shot latte in-hand.
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As much as we all love a good s’more, most camping food often leaves something to be desired. While they have their time and place, canned beans, hot dogs, and salty chips aren’t exactly a foodie’s idea of a good time. Thankfully, with the help of make-ahead recipes, foil packets, and skillet meals, camping can turn into a delectable culinary experience. For tips on how to turn your camping/glamping trip into a foodie paradise, check out the tips below.
Make-Ahead Meals
Skillet Meals
Foil Packets
Bring Energy-Boosting Snacks
Think Outside of S’mores for Dessert
Bring Drinks in Pitchers
Try Out Food in Cones
Foods On Sticks Are Your Friend
Paige Johnson
Paige is a blogger, food writer and culinary master from Louisville, Ky. She's a newlywed who's obsessed with dogs and renovating her 117 year old home. When she's not working on her blog — My Modern Cookery — you can find her binge watching F.R.I.E.N.D.S with a triple shot latte in-hand.
Paige Johnson
Paige Johnson
Paige is a blogger, food writer and culinary master from Louisville, Ky. She's a newlywed who's obsessed with dogs and renovating her 117 year old home. When she's not working on her blog — My Modern Cookery — you can find her binge watching F.R.I.E.N.D.S with a triple shot latte in-hand.