Kimchi Bacon Breakfast Tacos Will Give You Plenty of Reason to Jump Out of Bed
Cookboomarked! is our new series where we review the latest cookbooks from the foodie influencers you follow. Check back often to find out which new releases are worth your hard-earned cash and the recipes you should try first from each.
You may know Jessica Merchant as the smiling face behind How Sweet Eats, the popular food and recipe blog. Merchant’s new The Pretty Dish ($23) cookbook combines her love of beautiful meals that are quick and simple with a few tasty DIY beauty recipes. For The Pretty Dish,she wanted to make sure her recipes could be done in 60 minutes or under, but that didn’t stop her from getting creative with her flavor combinations. For example, kimchi breakfast tacos. Sure, breakfast and tacos go together. Maybe you’ve even ventured into kimchi taco territory. But all together? Trust us, they’re excellent. Curious to try it out? Keep reading for the recipe.
Bacon, egg, and kimchi tacos
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(Photos and recipe via Jessica Merchant / Rodale Books)