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It's not an exaggeration to say that every recipe is better with parmesan cheese. A sprinkle here, a little bit of grating there, and suddenly salads have a third dimension and pasta dishes have a deep flavor that no other ingredient can replicate. If you have a block of parmesan in your fridge and are looking for more applications, click through for the best 11 ways we've discovered to use this amazing cheese. Enjoy!
What other ways do you love to use parmesan in the kitchen? Tweet us @BritandCo.
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