Make This Sheet-Pan Lemon Chicken, Squash, and Green Beans Recipe
It’s squash season, baby. Celebrate both the yellow and green variety with this sheet-pan chicken dinner, simple enough for someone who is both new to the kitchen and who may or may not have had too much rosé by the pool. Prep green beans, zucchini, and yellow squash, tenderly toss chicken tenders and veggies in a lemon-garlic olive oil, and roast — all on the same sheet pan. It’s that easy. Whip up this summer dinner recipe whenever you have a spare 30 minutes, then you can get right back to that glass of wine you were sipping.
Recipe note: If the veggies and chicken are evenly coated in oil, they should not stick to the pan. However, if you know your pan is prone to sticking or you want to be on the safe side, feel free to use a piece of parchment paper.
(Photos and recipe via Sara Cagle / Brit + Co)