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If you love to eat locally and seasonally, venison — a super lean yet filling cut of meat — makes a wonderful addition to your fall menu. Though you may have seen it on restaurant menus, you might be unfamiliar with how to prepare it at home, and could be intimidated by the idea of this "gamey" meat. But all you need is a little inspiration to make venison into a show-stopping meal. Click through for a few familiar favorites — that also incorporate venison — to get you started.
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