We'll admit it; nothing gets our day off to a good start quite like a cup of joe. We're sure you agree and that's why we've compiled 10 coffee recipes that will take your brew from the usual to unforgettable. Take your time sipping, scooping, and slurping these improved options
in the comfort of your home. Just keep an eye on the clock so you won't be late to work.
Red Velvet Iced Coffee:
You are NOT seeing things. This is in fact red-colored coffee containing all the deliciousness from a red velvet slice, including sweet cream cheese whipped cream.
The Italian word “affogato” literally means drown. If we were you, we’d drown ourselves in complete bliss by scooping our way through this Italian treat.
Iced Cold Brew:
Take your coffee obsession to the next level by adding tonic water or flavored ice cubes to iced cold brew.
Easy Amaretto Mocha:
We can’t get enough of the sweet amaretto flavor enhancing the cocoa and chocolate goodness, so we’ll gladly make a second cup. You’ll want to too.
Lemonade Iced Coffee:
This season, you don’t have to choose between your two favorite beverages. Pair them together for a tangy twist on an Arnold Palmer. Now all you need is the back porch swing and a book for a perfect day.
Iced Vietnamese Coffee:
Switching up your morning routine is as easy as trading whole milk for a can of condensed milk. Warning: You may never go back to your usual cup of joe again.
Stop right where you are and grab ground coffee and hot cocoa to make this mocha that will rival the one at your favorite coffee shop. The whipped topping is absolutely mandatory.
Salted Coffee and Kahlua Milkshakes:
You can’t possibly still be sitting there with salted caramel, creamy Kahlua, and rich Café Bustelo scooped up for a dreamy date with Hershey’s chocolate. Seriously, what are you waiting for?
Boozy Espresso Ice Cream Float:
What do you get when you combine espresso, coffee liqueur, coffee ice cream, and bubbly stout? You get coffee wasted, and it tastes so good.
Take your taste buds on a wild flavor ride with this decadent espressoda thanks to melted chocolate and heavy cream.
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(Photos via Brit + Co)