9 Baking Tips Ina Garten Taught Me

​First, what is sourdough starter?

The reason you're seeing those aesthetic videos of sourdough starter moving around in a bowl is because, well, it’s technically alive. The starter consists of live fermented culture (wild yeast and lactic acid bacteria) created by fresh flour and water. Why is this an essential part of the sourdough bread baking process? It causes the dough to rise. And don’t get thrown off by the term “wild yeast,” because it’s pretty much found everywhere — fruits, flowers, vegetables, etc. all carry it!

But don't worry — it may seem intimidating to keep this concoction alive, but we've got you covered with one very hot tip.

​The Tip? Establish A Feeding Schedule For Your Sourdough Starter

Making a sourdough starter is approximately a seven day commitment. This can sound overwhelming, but if you stay consistent, it’s really not a hard feat! The easiest way to culture a successful starter is to establish a feeding schedule — this means adding in more fresh flour and water and allowing it to ferment for an extended period of time. You can leave it in a jar or bowl on the counter.

PSA: You Don’t Have to Make A Sourdough Starter Yourself

To the bakers out there that are still intimated by the length of time it takes to make a good sourdough starter, you actually don’t have to make it yourself. “My best tip is to go to a bakery that makes really good sourdough bread and ask to buy some of their starter,” Annie Paul, winner of Magnolia Network’s Silos Baking Competition and bakery owner of A P Baked Goods in Michigan, said.

Paul added that most bakeries have a starter that’s “years and years old and that will really improve the flavor of your bread.” Asking your local artisanal bakery not only aids small businesses but also may get you the tastiest of results. No matter which sourdough starter path you choose (homemade or bakery bought), you will not be disappointed with a warm slice of bread and butter.

How To Organize Kitchen Cabinets

The most important thing to focus on when organizing your kitchen cabinets is maximizing space. That just means making the most of the space that you have, because no matter how big your cabinets are, if they're filled to the brim with items that don't have a dedicated spot, it's going to feel cluttered.

Focus on keeping similar items together, using up vertical space by stacking where you're able (like with bowls or glasses) and making sure that every object has a dedicated space.

Kitchen Cabinet Organization Ideas

Use your cabinets to hold more than just kitchenware — display books and plants to bring some personality into your kitchen. You don't have to save all the fun for your bedroom and living room!

If you live in a small apartment, or just don't have cabinets, you can still take part in the fun. Use the space above your sink or your countertop to add your own shelves. This is a great option because when you're doing it yourself, you can customize the storage to your needs.

If you don't want to stack your plates (or you don't have the room for all the designs to have their own stacks), set them upright instead with a DIY plate rack. (via PMQ For Two)

Okay, so this one isn't technically cabinet organization, but it will definitely save you room in your cabinets. DIY this wine rack that will move your wine bottles from your cabinets onto the wall and add color to your room at the same time.

The Home Edit's organization tips are totally inspiring thanks to their efficiency and their color. Grabbing bins from somewhere like The Container Store or Target can help you contain your products so they don't end up spread across your shelf, and they also make it easier to stack your items since they won't fall over.

Don't underestimate the power of labels. When you buy your bins, tubs, and other organizers, write what you intend to store inside on all the containers and make sure that the corresponding product is always inside. That way, you'll have one bin of flour instead of multiple half-empty bags. Plus, it just looks prettier!

For a quick update on the system you already have, stack your plates so that like plates are together, with the biggest plates are on the bottom — this will ensure they sit together in a way that takes up the least amount of room.

Make sure all the rims of your glasses are touching when storing them in your cabinets, and when you're organizing mugs, face the handles toward each other so there's less empty space and more room for new mugs. Because let's be honest, we can always buy new mugs.

Don't forget to use up the space on top of your cabinets too! Grab some baskets to organize new bottles of olive oil, bags of coffee, or cleaning supplies that you get from the store. (via A Beautiful Mess)

Kitchen Cabinet Organizers

If you love to stay hydrated (ie: you have nine water bottles in your cabinet), then you should grab a product like this YouCopia UpSpace Bottle Organizer ($25+). It'll keep all your water bottle snug together so that you have more room for all your mugs. Speaking of...

The great thing about these Better Houseware Undershelf Cup & Mug Hooks ($10 for two) is that since they hook around the top of a shelf, they don't take up any room at the base.

One way to make sure you save room is to use up vertical space instead of horizontal space. That's why we love the Chrome Roll-Out Bakeware Organizer ($66), which stacks all your muffin tins and cookie sheets on their end. Trust us: this will save you tons of room.

Your fruit deserves a comfy spot to hang out in, so grab a Macrame Fruit Hammock ($30) that will keep fruit off the counter. Cute!

The great thing about a container like the Everything Organ Cabinet Depth Pantry Bin ($101+) is that it's clear because you know what you have at all times. You won't have to pull out the bins to see what's inside!

Use an Expandable Countertop Organizer ($38) in your cabinets — or use it on your counter to clear out your cabinets). We love that this pick's expandable because that means you can move it around to different areas, no matter how big the area is.

A pot organizer like this one from MUDEELA ($22) will keep all your pots and pans together, and you won't have to put up with the noise of when they're stacked on top of each other.

You can't forget about the spices! A rack like this Spice Rack($25) will keep all your spices together and make accessing them a whole lot easier.

Some mDesign Metal Pull-Out Baskets ($21) will create organization within your cabinet the way that cubes do. It's like a two-in-one storage space!

Here's How Often You Should Cut Your Hair, According To Professionals

I’ll admit it — it had been eight months since my last haircut. My hair had lost its shape, my layers were nowhere to be found, and my ends were begging for mercy. Life got busy over the last few months and I was neglecting my haircare like never before.

My hairdresser could immediately see that I was beyond due for a cut and said I needed to get more taken off than I was hoping. I was definitely disappointed — I'd been working on growing out my hair for a while now, and it just felt like my hard work had completely gone to waste. He explained that getting consistent haircuts is the key to growing out healthy and strong hair, rather than letting it grow and grow until it eventually breaks. So let's dig into the top three things you can do to avoid this scenario!

1. Just Get The Dang Haircut

Also avoiding a haircut like I was? You might want to schedule one at your nearest salon. Like my stylist said, when you wait too long between trims like I did, you risk your hair becoming heavy, dull, and lifeless. When the hair is dry or even dead, it’s nearly impossible for it to hold a curl or style, essentially collapsing on you and taking on more and more heat damage all the while. I know the pain of spending time on a blowout only for it to fall minutes later — it’s the worst.

According to Jack, getting a haircut every 10-12 weeks is the best time frame or your ends will pay the price. Between blow-drying, curling, straightening, sun, and weather, our ends get dry and start to break without the proper care. Getting consistent haircuts allows hair to bounce back, shine, and perform the way we want in a healthy way.

2. Leave-In Conditioners Are Your Friend

His top piece of advice to keep your hair looking and feeling hydrated between trims? Invest in conditioning treatments. Jack swears by the Olaplex conditioning system, specifically the No 3 Hair Perfector. Made with patented OLAPLEX Bond Building Technology™, this conditioning treatment repairs and prevents damage in as little as three minutes. No 3 promises to reduce breakage and visibly strengthen hair, so it’s the perfect assistance to keep ends fresh between cuts. Another conditioning treatments I’ve used and loved for years is the Moroccanoil Intense Hydrating Mask, which is designed to restore moisture, elasticity, and shine to dry hair.

3. Switch Up Your Shampoos

Switching shampoos frequently is a pretty hot tip that I honestly hadn't thought of. Our hair gets used to the same products and grows tired of them, resulting in lackluster locks. Jack’s advice is to switch brands after finishing every bottle of shampoo to bring life back to your hair. Have two brands that you’re loyal to? Even switching back and forth between them after every bottle should make a big difference in your hair. I’m a huge fan of the R+Co Dallas Biotin Thickening Shampoo, which makes my hair look thick and full, as well as the Moroccanoil Hydrating Shampoo, which is so hydrating and gives so much shine.

In the end, navigating your back-and-forth relationship with haircuts often feels like a rollercoaster ride between wanting that fresh look and cringing at the receipt. Luckily, by using conditioning treatments and switching up your products,, you can keep your locks healthy, shiny, and full of life between trims. But take a newly learned lesson out of my book: don't let your ends pay the price for procrastination and just book the haircut.