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12 Cucumber Recipes That Keep You Cool at Dinner on Meatless Monday
Dana Sandonato
Dana Sandonato
Born in Canada and now living in the beautiful state of North Carolina, Dana is a coffee-reliant food writer with a healthy appetite, a taste for culinary adventure, a thirst for good beers, and an endless hunger for food photography. When not writing for Brit + Co, she can be found pouring herself into her blog-turned-webzine, Killing Thyme, or taste-testing at local breweries with her husband. Dana's ideal down time includes pizza, marathoning on Netflix, or watching her fave flicks from the 80s and 90s - no matter how great or awful they are!
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Now that the warm days are *finally* outweighing the chilly ones, outdoor plans and projects are a go. And what do we need after a few productive hours spent outside in the heat (besides the obvious cocktails)? A light and nourishing pick-me-up, like chilled pasta salad or refreshing spring rolls. That’s where our beloved cucumber comes in. Served warm or cold, these 12 invigorating recipes bring ALL the cool to your dinner plate with the help of the cucumber.
Chili Lime Cucumber Noodles on Salted Watermelon With Mint and Basil
Cucumber Vegan Pasta Salad
Meatless Gyro Wrap
Asian Cucumber Noodle Salad With Ginger Almond Dressing
Grilled Pear Cucumber Flatbread
Roasted Veggie Buddha Bowl With Quinoa and Avocado
Vegan Sushi
Cucumber Noodles in Peanut Sauce
Sofritas Tofu Lettuce Wraps
Vegetarian Greek Stuffed Peppers
Cucumber Dill Veggie Wraps With Coconut Wrappers
Veggie-Loaded Peanut Noodle Salad
Dana Sandonato
Born in Canada and now living in the beautiful state of North Carolina, Dana is a coffee-reliant food writer with a healthy appetite, a taste for culinary adventure, a thirst for good beers, and an endless hunger for food photography. When not writing for Brit + Co, she can be found pouring herself into her blog-turned-webzine, Killing Thyme, or taste-testing at local breweries with her husband. Dana's ideal down time includes pizza, marathoning on Netflix, or watching her fave flicks from the 80s and 90s - no matter how great or awful they are!
Dana Sandonato
Dana Sandonato
Born in Canada and now living in the beautiful state of North Carolina, Dana is a coffee-reliant food writer with a healthy appetite, a taste for culinary adventure, a thirst for good beers, and an endless hunger for food photography. When not writing for Brit + Co, she can be found pouring herself into her blog-turned-webzine, Killing Thyme, or taste-testing at local breweries with her husband. Dana's ideal down time includes pizza, marathoning on Netflix, or watching her fave flicks from the 80s and 90s - no matter how great or awful they are!
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