With less than two weeks to go before the Royal Wedding between Meghan Markle and Prince Harry, brands far and wide have launched everything from tea and beer in celebration, and now Black Tap has just announced a Royal Wedding Cake Shake in partnership with Magnolia Bakery. The vanilla shake features a vanilla frosted rim with white sparkling sugar, topped with a two-tiered, lemon elderflower, mini wedding cake from Magnolia Bakery. Yes, the flavor is based on the actual wedding cake!
Both brands shared why it was a must for them to work together. Black Tap chef/owner Joe Isidori explained, “The Royal Wedding Cake Shake is the perfect way to toast to Meghan and Prince Harry, and of course we had to team up with Magnolia Bakery for the ultimate wedding cake.” To which Sara Gramling, Vice President of Public Relations of Magnolia Bakery, responded, “Our team loves celebrating special moments, and we’re especially excited to celebrate the Royal Wedding with Black Tap and in such a big way.” She added, “For this shake, we developed a miniature version of a traditional wedding cake — two tiers with a beautiful rosette design. We had fun developing the cake for them and hope Black Tap fans enjoy the delicious result of the collaboration!”
Alright, now here’s the tough part… you have to be in certain parts of the country to try this creation! The shake, which will sell for $19, will be available at Black Tap’s New York locations and Las Vegas (at The Venetian) on Saturday, May 19 only. If you can’t make it to either, go the DIY route and top your own vanilla milkshake with one of our homemade lemon-elderflower cupcakes.
(Photo via Black Tap)