When it comes to hosting fabulous parties, keeping an organized checklist and planning ahead is key. But nobody's perfect, and sometimes you find yourself in need of a last-minute appetizer. Luckily, most of us have a can or two of refrigerated crescent roll dough lingering in the fridge, and it turns out it's one of the most versatile ingredients out there (and usually vegan too!). Stuffed, rolled, or twisted into a festive edible wreath, simple crescent rolls can be turned into surprisingly elegant fare. These 16 recipes will show you just how easy it is to transform them into a variety of meal-elevating apps.
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