Grab a spoon and a fork for apple and pie season!
17 Best Apple Pie Recipes That Might Actually Rival Grandma’s

Fall is the perfect excuse to bake something warm, cozy, and a little unexpected. Sure, classic apple pie will always have a place at the table, but there are so many creative ways to reinvent this iconic dessert. From rustic galettes to skillet pies and crumble-topped twists, these recipes bring all the cinnamon-spiced goodness you love with a fresh spin. Whether you’re a die-hard traditionalist or ready to shake things up, these 17 epic apple pie recipes deserve a spot in your baking lineup.
Scroll for 17 creative and delicious apple pie recipes.

Audrey's Apron
The Best Apple Pie Ever
EVER?! This pie comes with some pretty steep claims that it totally lives up to. It earns its wow factor from the rich, caramel-like filling that coats every slice of tart apple goodness. Granny Smith apples are the go-to for their firm texture and tangy flavor, though Honeycrisp works beautifully too. The apples are tossed in a buttery sugar mixture infused with cinnamon, nutmeg, and vanilla, then topped with an extra brush of the sauce for a golden, glossy crust that tastes just as incredible as it looks. Try it, you know, for research’s sake. (via Audrey’s Apron)

Kathryn's Kitchen
Apple Streusel Pie
Meet your new fall baking obsession. This Apple Streusel Pie features a flaky, buttery crust, tender spiced apples, and a golden, crumbly streusel topping that takes every bite over the top. It's surprisingly easy to whip up and guaranteed to be the star of your Thanksgiving dessert table!

Completely Delicious
Sour Cream Apple Pie
If you’ve never tried sour cream in apple pie before, prepare to be converted. This cozy twist on the classic bakes tender apples into a rich, custard-like filling that’s creamy, tangy, and seriously irresistible. Finished with a buttery cinnamon crumble topping and flaky pie crust, every bite has the perfect mix of crunchy softness and delicious flavor. (via Completely Delicious)

Vanilla and Bean
Gluten-Free Apple Pie
This gluten-free and vegan apple pie delivers everything you want from a classic slice: tender, flaky crust, warm cinnamon-spiced apples, and that cozy homemade flavor. The coconut oil pastry comes together easily in the food processor, while the perfectly cooked apple filling keeps every bite rich, sweet, and never soggy. Finished with a beautiful cutout crust, it’s a total showstopper for holidays, gatherings, or any cozy baking day. (via Vanilla and Bean)

The Paleo Running Momma
Paleo Apple Pie Snickerdoodle Skillet Cookie
This Paleo apple pie snickerdoodle skillet cookie is the ultimate mashup dessert for anyone craving cozy fall flavors without the traditional ingredients. Packed with warm cinnamon spice and tender baked apples, this gluten-free, grain-free treat delivers all the nostalgic comfort of apple pie in gooey cookie form. Serve it warm for an extra-indulgent dessert everyone will want seconds of. (via The Paleo Running Momma)

Honestly YUM
Open-Face Apple Pie
There’s no need for a double crust when you can create a beautiful apple rosette design with your filling. All you have to do is thinly slice the apples and layer them vertically, starting from the outside, and you’ve officially reached Martha Stewart status. (via Honestly YUM)

Sally's Baking Addiction
Salted Caramel Apple Pie
If you thought salted caramel was just a passing phase, we’re happy to report that it’s here to stay. Mix it with the apples inside your pie and then drizzle it all over the final product to serve. YUM! (via Sally’s Baking Addiction)

I Heart Nap Time
Snickers Caramel Apple Pie
Whether you’re a cooking novice or a total expert, this pie needs to be on your weekend to-do list. Technically, there’s no cooking involved at all, so there’s no risk of burning anything… like your last baking experiment. (via I Heart Nap Time)

Foodie Crush
Caramel Apple Pie
We have great news! You don’t have to choose between flakey pie crust and buttery crumble. This pie has both AND a caramel drizzle. (via Foodie Crush)

The Blond Cook
Apple Pie Bites
The only thing that could be better than apple pie is pie you can grab on your way out of the door. These bites have only six ingredients, and in less than 30 minutes you could be enjoying a piece of hand-held bliss. (via The Blond Cook)

The Recipe Critic
Caramel Apple Slab Pie
We’ve all been there. You make a beautiful pie, only to have it ruined when you go to slice it in that awkward pie pan. Preserve your work of art by making a slab pie on a sheet pan. Clean up is a breeze and the pieces slice like a dream. Plus, you’ll be able to feed an army. (via The Recipe Critic)

Averie Cooks
Caramel Apple Crumble Pie
This dense apple pie is packed full of oats, apples and spices. That combination totally means you can eat it for breakfast, right? (via Averie Cooks)

Baker by Nature
Brown Butter Oatmeal Crumb Apple Pie
If you ever want to take a dish up a notch, just add browned butter. The nutty flavor is perfect to pair with apples and will leave everyone who eats your pie perplexed by its unique flavor. (via Baker by Nature)

Sally's Baking Addiction
Salted Caramel Apple Pie Bars
One could argue that a shortbread crust is superior to pie dough. If you’re part of that opinion, these apple pie bars are right up your alley. Top with streusel and salted caramel and you may have something better than pie on your hands. (via Sally’s Baking Addiction)

Kitchen Heals Soul
Maple Apple Pie
Maple + apple = a match made in heaven; this we recognize. What you may not know is that roasting your apples before filling your pie results in an easier to slice and less wet product. Try it! (via Kitchen Heals Soul)

Sugar Hero
Mile-High Apple Pie
What you’re looking at is a pie that contains 12 apples. Yep, 12! This one will definitely keep the doctor away. (via Sugar Hero)

Sally's Baking Addiction
Salted Caramel Apple Galette
Think of a galette as the easier little sister to pie. There’s no crimping the edges on a pie plate, perfectly rolling out a circle of dough or *gasp* fiddling with a lattice top. (via Sally’s Baking Addiction)
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This post has been updated.




























