19 Delicious Cakes That Pack a Protein Punch Thanks to Yogurt
At the center of most celebrations, there is cake. And that’s a good thing, but it can present a challenge when everyone’s trying to eat healthfully. Luckily, there’s no need to forgo cake altogether. For gluten-free folks, angel food cake is a good option, and with all the alternative flours readily available now, there are more delicious low-carb cakes than ever. But for those who aren’t looking to cut out whole food groups, you may want to give *yogurt cake* a try. In many cultures, grandmas have been baking yogurt cakes for many years. Yogurt is a healthy way to add moisture to cake recipes, and it’s a great replacement for some of the butter or oil. Plus, it adds a bump of protein to balance out the fat and carbs. Here are 19 cakes SO delicious that you’d never guess they’re made with yogurt.