Fun to say, fun to eat.
16 Bibimbap Bowl Recipes That’ll Make Dinner a Breeze

By Paige JohnsonJan 24, 2017
Paige Johnson
Paige is a blogger, food writer and culinary master from Louisville, Ky. She's a newlywed who's obsessed with dogs and renovating her 117 year old home. When she's not working on her blog — My Modern Cookery — you can find her binge watching F.R.I.E.N.D.S with a triple shot latte in-hand.
The obsession with Korean food here in America is still going strong. Gochujang is now the new Sriracha, kimchi is almost as common as dill pickles and bibimbap bowls are the new go-to takeout option. Instead of ordering your favorite bowl, you should probably learn how to make your own. Make your way down the page to discover 16 variations paired with a few non-bowl plays on the traditional ingredients. Trust us: It’s easier than it sounds, and your dinner guests will be thanking you for ages.
Bacon and Egg Bibimbap
Bibimbap Tacos
Bang Bang Shrimp Bibimbap Noodle Bowls
Beef Bibimbap
Korean Tofu Bibimbap Sandwiches
Quick Bibimbap Bowl
Fast and Easy Sesame Chicken Bibimbap
Crispy Shrimp Bibimbap Bowls
Pork Belly Bibimbap
Korean Rice Bowls With Turkey and Mushrooms
Korean Bibimbap Bowls With Cauliflower Rice
Brown Rice Pork Bibimbap
Salmon Brown Rice Bibimbap
Spicy Salmon Bibimbap
Vegetarian Quinoa Bibimbap
Whole30 Grilled Steak Bibimbap Bowls
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