Nothing can jolt you out of bed like the waft of a piping hot croissant with buttery, flaky layers and… taco filling sandwiched between them? That’s right, in a bizarre-but-totally-mouthwatering mishmash of breakfast burrito meets French patisserie, Taco Bell has devised a Croissant Taco. But hold on to your sombreros, because the Frenamexican delicacy is only available on a limited basis for now.

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Still hot off the griddle of its Waffle Tacos and Biscuit Tacos, Taco Bell appears to be continuing its enviable quest to unearth every way there is to eat a taco. The fast food giant is now testing a croissant taco filled with all of your fave breakfast goodies: eggs, cheese and sausage or ham. But while McDonald’s counterpart Egg McMuffin offers the British flair of an English muffin, Taco Bell has taken a decidedly French twist by bundling up its comfort food ingredients in a taco shell consisting of croissant dough.

The new arrival is available in select Ohio locations, according to GrubStreet. For those in other states, you’ll have to satisfy your tac-ravings in other ways for now. The good news: Business Insider reports that the fast food chain is not closed to the option of a nationwide offering if the reception is positive. With any luck, we’ll all be donning our French berets for the drive-through soon.

What do you think of fast food chains putting new twists on classic food favorites? Let us know in the comments below!

(h/t Business Insider; photos via Imgur and Getty)