14 Mouthwatering Meals Made With Polenta
Sometimes described as Italian grits, polenta is a paste or dough made from cornmeal that has the power to change a boring, blah meal into something creamy, delicious and full of texture. Whether you bake it or fry it, polenta works as a base for anything from pizza to pork. We’ve gathered 14 mouthwatering recipes for meals made with this magical ingredient, so get ready to dig in!
7. Baked Polenta and Tomato Salad: If you’re on a no-dairy kick or simply aren’t a cheese fan, caprese can still be a part of your life when you swap out the mozzarella for polenta slices! (via A Beautiful Mess)
13. Lemony Garlic Pasta With Brussels Sprouts + Crispy Polenta: Sometimes we all need a break from spaghetti and meatballs. Mix it up with a lemon + garlic pasta that’s full of surprises (and polenta!). (via Produce on Parade)
Are you a polenta fan? What’s your favorite way to dish it up? Share a recipe with us on Facebook!
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