So you’ve got your challah all braided and baked. Now what? Scroll through these 15 uses that are literally the best thing since [simply] sliced bread. Stuffing, sandwiches, bread pudding, French toast and waffles — yes. We have it all here!

1. Apple-Honey-Almond Sandwich: This is one simple, straightforward sandwich. Enjoy the textural contrast of crispy apples and almonds against spongy, honey-drizzled bread. (via Martha Stewart)

2. Challah French Toast With Bruléed Bananas, Nutella and Whipped Cream: We’d be down with serving this Nutella-slicked French toast for breakfast or dessert. (via Melangery)

3. Challah Stuffing with Turkey Sausage, Leeks and Cherries: Add this sweet-and-savory recipe to your stuffing recipe repertoire — we’re certain that you won’t be disappointed! (via Little Ferraro Kitchefn)

4. Almond Bread Pudding With Salted Caramel Sauce: Indulgent enough on its own, this bread pudding gets an added layer of goodness with a drizzle of the accompanying caramel. (via Bon Appétit)

5. Mini Shrimp Rolls: Wine- and lemon-poached shrimp are tossed with mayo, celery and dill and stuffed into challah buns to create a terrific appetizer or picnic-worthy sandwich option. (via Cooking for Keeps)

6. Challah French Toast With Roasted Apricots, Vanilla Mascarpone, and Toasted Almonds: Sweet, roasted apricots and vanilla bean-studded whipped mascarpone top this delicious French toast that’s equal parts healthy and hedonistic. (via Blogging Over Thyme)

7. Challah Chocolate Bread Pudding With Chocolate Ganache: Chocoholics, we’ve got a recipe for you! (via How To: Simplify)

8. Breakfast Challah, Smoked Cheddar and Sausage Bread Pudding: Stale bread lying around? Breathe new life into it with this brunch-worthy bread pudding. (via The Mom 100)

9. Nutella and Bacon Stuffed French Toast: Stuffed French toast is definitely a good thing. You say Nutella’s involved? Even better. And bacon? Have mercy!! (via Domesticate Me)

10. Piquillo Peppers Stuffed With Halloumi and Challah: Whether you serve these stuffed peppers as an appetizer or main course, one thing’s for sure: this recipe is a winner! (via Milk and Honey)

11. Tiramisu French Toast: Challah stands in for lady fingers in this deconstructed riff on tiramisu. (via Heather Christo)

12. Hummingbird Bread Pudding: The classic Southern cake is reimagined as a brunch-worthy bread pudding topped with a finishing drizzle of bourbon-spiked cream cheese sauce. (via Young Austinian)

13. Banana and Chocolate Chip Baked French Toast: A baked French toast so good that we’re thinking Jack Johnson might make it the focus of his next hit song. (via Foodie Crush)

14. Multicultural Stuffing: Serve this melting pot of a recipe at your next Thanksgiving feast! (via Some Kitchen Stories)

15. Challah Waffles: Fresh challah dough mixed with pearl sugar and cooked into a liege-style waffle is one hack we sorely overlooked. (via My Name is Yeh)

What’s your go-to way to use up stale bread? Let’s share our resourcefulness in the comments!