12 Creole Dinner Recipes to Spice Up Your Life
New Orleans is famous for a lot of things — like its uninterrupted nightlife, its jazzy music scene, and, of course, the vibrant celebrations of Mardi Gras. But the thing it might be celebrated for most is its distinct cuisine. Louisiana is a wonderful melting pot of African, French, and American cultures that bring us the spicy Creole and Cajun dishes we crave. The good news is these mouth-watering dishes are totally doable in your very own kitchen. From meaty jambalaya to shrimp dinners, these 12 Creole recipes will help you kick dinner up a few notches.