12 Bulgogi Recipes for When You Can’t Be Bothered to Leave the House
Gone are the days when pizza was the first thing you thought of when ordering takeout. Now your palate is much more accustomed to the flavors of Korean food, whether you’re digging into a big bibimbap bowl or snacking on kimchi. But sometimes you just can’t be bothered to get your shoes on and head out the door for dinner — totally understandable. For those occasions, bulgogi, thinly sliced marinated Korean beef, is the answer. Scroll down for 12 takeout-inspired recipes that also feature chicken, pork, and vegetables.