This New Cookbook Helps You Master Whole30 Once and for All

Cookbookmarked! is our new series where we review the latest cookbooks from the foodie influencers you follow. Check back often to find out which new releases are worth your hard-earned cash and the recipes you should try first from each.

With a ban on sugar, dairy, grains, or alcohol, the Whole30 program requires willpower like no other. If you do take it on, you'll spend a hefty chunk of time planning and prepping your meals. That means it's incredibly helpful to reference a Whole30-compliant cookbook, especially one geared toward the most prep-friendly gadgets in the kitchen: the slow cooker and Instant Pot.

Melissa Hartwig, the co-creator and CEO of the Whole30 program, penned the new The Whole30 Slow Cooker cookbook ($30),featuring 150 Whole30-friendly recipes for the slow cooker and Instant Pot, so it's legit as can be. The book features recipes by contributors other than Hartwig, so you might spot some of your favorite health bloggers, like The Defined Dish or The Castaway Kitchen, or find new ones to follow.

If you're unfamiliar with Whole30 (or just skeptical that you can take it on), Hartwig outlines the rules, the results, the methods and, most importantly, the whyof Whole30 in the intro. “Birthing a baby is hard. Losing a parent is hard. Drinking your coffee black is. not. hard," Hartwig writes. “It's only 30 days, and it's for the most important health cause on earth: the only physical body you will ever have in this lifetime."

Hartwig's book is full of bright, exciting recipes you may never have thought to make. Before you get upset about grain-free, cheese-free meals, flip through The Whole30 Slow Cooker to find yourself drooling over items like chicken shawarma salad, smoky sweet potato chili, and shrimp scampi noodle bowls. These recipes are not the beige mush that you might associate with slow cookers.

One thing you won't find in the book is desserts, since part of Whole30 is about quashing cravings for “less healthy" foods like ice cream and cookies. But your body will adapt with each day you cut out added sugar, and since you'll be eating gourmet foods like scallops and potatoes with garlic-saffron aioli, you shouldn't miss candy too much.

For Whole30 dieters who are new to the gadgets, Hartwig provides plenty of slow cooker and Instant Pot tips and suggests that you make the book's meals in the most convenient ways for you. That might mean turning on your slow cooker before you leave for work or right before you go to bed (and yes, she's seen that episode of This Is Us, she jokes in the preface).

Exciting, flavorful, and anything but boring, the book's crave-worthy recipes will lure you back even when your 30-day journey is over. Read on for three must-make recipes, including slow-cooker chicken, lime, and avocado soup; Instant Pot chicken cacciatore with zucchini noodles; and Instant Pot Chinese sesame chicken.

Chicken, lime, & avocado soup

(Serves 6)

Cook Time: 8 hours and 25 minutes

This soup is a staple in our house. Not only is it easy to make, but it's also filled with flavor and is oh-so-satisfying. Why? Because avocado . . . and lots of it! I just love this soup, rain or shine, and I know you will too.

Ingredients:

  • 2 quarts Whole30-compliant chicken broth or chicken bone broth
  • 1 can (14.5 ounces) Whole30-compliant diced tomatoes
  • 1 medium white onion, finely diced
  • 1 jalapeño, seeded and finely diced
  • 3 cloves garlic, minced
  • 1 tablespoon chipotle powder or regular chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 (2 pounds) boneless, skinless chicken breasts
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup fresh lime juice, plus lime wedges for serving
  • 3 avocados, halved, pitted, peeled, and diced

Directions:

    1. In a 6-quart slow cooker, stir together the broth, tomatoes, onion, jalapeño, garlic, chipotle powder, cumin, oregano, salt, and pepper. Add the chicken.
    2. Cover and cook on low for 8 to 10 hours or on high for 4 to 5 hours.
    3. Use tongs to transfer the chicken to a cutting board. Use two forks to shred the chicken. Return the chicken to the cooker and stir in the cilantro and lime juice.
    4. Top servings with avocado and serve with lime wedges.

Instant pot chicken cacciatore with zucchini noodles

(Serves 4)

Cook Time: 50 minutes

Cacciatore means “hunter" in Italian and refers to a dish cooked with onions, mushrooms, tomatoes, herbs, and sometimes wine. This Whole30 version doesn't contain any wine and subs zucchini noodles for the standard wheat pasta or rice that is usually served with the chicken, but it still has amazingly rich flavor.

Ingredients:

  • 8 (about 2 1/4 pounds) boneless, skinless chicken thighs
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon coconut oil
  • 1 medium onion, chopped
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 package (8 ounces) sliced mushrooms
  • 1 can (14.5 ounces) Whole30-compliant diced tomatoes, undrained
  • 1/2 cup Whole30-compliant chicken broth or chicken bone broth
  • 2 tablespoons Whole30-compliant tomato paste
  • 2 cloves garlic, minced
  • 1 package (10.7 ounces) zucchini noodles or 2 small zucchini, spiralized
  • fresh chopped parsley (optional)

Directions:

  1. Season the chicken with the oregano, 1/2 teaspoon of the salt, and the pepper.
  2. Add the coconut oil to a 6-quart Instant Pot. Select Sauté and adjust to Normal/Medium. When the oil is hot, add half of the chicken and cook, turning once, until browned on both sides, 4 to 8 minutes. Repeat with the remaining chicken.
  3. Select Cancel. Transfer the chicken to a plate.
  4. Add the onion, bell pepper, mushrooms, tomatoes, broth, tomato paste, garlic, and remaining 1/2 teaspoon salt to the pot. Add the chicken. Lock the lid in place.
  5. Select Manual and cook on high pressure for 12 minutes. Use quick release.
  6. Transfer the chicken to a plate; cover to keep warm.
  7. Select Sauté and adjust to Normal/Medium. When the sauce is simmering, add the zucchini noodles. Cook, stirring frequently, until the sauce is thickened and the zucchini is crisp-tender, about 2 minutes.
  8. Select Cancel. Serve, topped with parsley if desired.

instant pot chinese sesame chicken

(Serves 4)

Cook Time: 45 minutes

Here is my Whole30 take on the Chinese takeout staple. It's clean, absolutely delicious, and will leave you oh-so-satisfied. The best part? It's one of my kids' favorites!

*To toast sesame seeds, heat in a skillet over medium heat, stirring, until fragrant and lightly browned, about 2 minutes.

**To steam fresh broccoli florets, combine in a microwave-safe bowl with 3 tablespoons water. Cover and microwave on high for 3 minutes or until crisp-tender.

Ingredients:

  • 2 pounds boneless, skinless chicken breasts, sliced into thin strips
  • 1/2 teaspoon black pepper
  • 1 tablespoon plus 1 teaspoon arrowroot powder
  • 3 tablespoons avocado oil
  • 1/2 cup Whole30-compliant chicken broth or chicken bone broth
  • 1/4 cup coconut aminos
  • 1 tablespoon rice vinegar
  • 2 teaspoons toasted sesame oil
  • 1/2 teaspoon Whole30-compliant fish sauce
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 package (10.8 ounces) frozen broccoli florets, or 4 cups broccoli florets, steamed*
  • 2 tablespoons sesame seeds, toasted**
  • 2 green onions, sliced

Directions:

  1. Place the chicken in a medium bowl and sprinkle with the pepper. Add 1 tablespoon of the arrowroot and toss to coat.
  2. On a 6-quart Instant Pot, select Sauté and adjust to Normal/Medium. Add the avocado oil. When it's hot, add half the chicken and cook, stirring once, until golden brown, about 6 minutes.
  3. Transfer to a plate. Repeat with the remaining chicken. Select Cancel.
  4. Meanwhile, in a small bowl, whisk together the broth, coconut aminos, vinegar, sesame oil, fish sauce, and remaining 1 teaspoon arrowroot until the arrowroot is dissolved. Add red pepper flakes (if using).
  5. Return all of the chicken to the pot. Pour the sauce over the chicken. Lock the lid in place. Select Manual and cook for 6 minutes. Use quick release. Stir the chicken. Let stand until slightly thickened, 5 to 10 minutes.
  6. Meanwhile, cook the broccoli according to recipe note directions.
  7. Serve the chicken over the broccoli. Sprinkle with the sesame seeds and green onions.

For more slow-cooker recipes, pin to your heart's content by following Brit + Co on Pinterest.

(Excerpted from The Whole30 Slow Cooker © 2018 by Melissa Hartwig. Photography © 2018 by Ghazalle Badiozamani. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved)

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

We are all about bubble tea and boba these days. It's sweet, it's creamy, and it also doubles as a nice snack, thanks to the starchy-sweet tapioca pearls. Thankfully, it’s so easy to prepare at home and you get to choose whatever flavors, teas, and milks you like! Stock up on tapioca pearls and take note: these bubble tea recipes might just inspire you to open your own drink stand.

National Boba Day is April 30, so get ready to celebrate with these sips!

Boozy Vanilla Chai Bubble Tea

Add an extra kick to your usual bubble tea order with a little bit of boozy Baileys! Cinnamon sticks and star anise up the cozy factor of this bubble tea recipe, which makes this drink perfect for chilly nights. (via Brit + Co)

Colorful Tapioca Milk Tea

As much as we love bubble tea, we wish some of the details were more colorful. So when it comes to making our own, you better believe we went crazy with *all* the rainbow accessories! (via Brit + Co)

Mango Boba

Mango nectar adds sweetness and a tropical essence to the plain black tea that makes up this infusion. Try soaking your tapioca in a vanilla simple syrup to give the pearls some flavor of their own! (via Sprinkle Bakes)

Matcha Boba Latte with Lavender Cold Foam

This heavenly boba tea recipe (that's low-key giving Starbucks' new lavender drinks) uses one of BOBABAM's convenient pre-made Matcha boba packs to craft the perfectly balanced sip. It's earthy and floral, and oh-so delish. (via BOBABAM)

Coconut Vanilla Boba

We’ve all had our fair share of bad bubble tea recipes at some point. When you make your own at home, you can adjust the sweetness to your liking and ensure that the tapioca balls are fully cooked every single time. (via Savory Tooth)

Bubble Cold Brew

You don’t always have to choose between your favorite frosty cold brew and boba. Combine the two, and you’ll be saving yourself a ton of cash and getting exactly what you want. (via The Movement Menu)

Thai Almond Milk Bubble Tea

Visit any Thai restaurant, and you’ll likely see a vat of bright orange Thai tea waiting to be sipped. Add some chewy tapioca balls to that, and you’ll get this insanely creamy and refreshing Thai bubble tea. Warning: it’s addicting! (via Love and Olive Oil)

Peanut Butter Banana Boba Shake

You just can't go wrong with peanut butter and banana. Plus, when boba's in the mix, every sip gets sweeter and sweeter. (via BOBABAM)

Horchata Boba

This homemade horchata boba is culinary fusion at its finest. The milky rice, cinnamon and almond combo may take some time to perfect, but once you do… your life will never be the same. (via Love and Olive Oil)

Marscapone Bubble Tea

The (not so) secret ingredient to making this bubble tea extra-creamy is Canadian mascarpone cheese. Finish with cranberry juice for a tart balance to the otherwise sugary taste! (via Dairy Goodness)

Pumpkin Spice Bubble Tea with Boba

Say “buh-bye!” to your daily PSL runs. This bubble tea packs the same seasonal flavor punch, but is way better for you. (via Honestly Yum)

Easy Red Bean Bubble Tea

Red bean tea is typically offered at bubble tea shops, but it’s deceptively easy to make at home. All you need is milk and red bean paste to go with your tapioca pearls and you can have one whenever you desire. (via Contemplating Sweets)

Royal Milk Tea with Boba

Sometimes, simplicity is greater than complexity. This black tea, milk and sugar concoction is mildly flavored and perfect for an afternoon pick-me-up. (via Hello Lovely Living)

Follow us on Pinterest for more bubble tea recipes, and subscribe to our email newsletter for all your recipe needs!

Brit + Co may at times use affiliate links to promote products sold by others, but always offers genuine editorial recommendations.

This post has been updated with additional reporting by Meredith Holser.

I don't think there's a better way to describe Hilary Duff other than an icon. Starring in coming-of-age classics like Lizzie McGuireandA Cinderella Story, she shaped so many people's childhoods with her incredible acting skills and quirky antics. In her adult life, she continues to be a star, working on projects like How I Met Your Father and Younger. And, while her career accomplishments are beyond impressive, it really is how she manages to have it all that is truly inspirational.

Duff shared that she's expanding her sweet family with baby #4 in last December, and we couldn't be more excited for her! Here's everything we know about the wonderful big news.

Did Hilary Duff give birth?

Image via Hilary Duff/Instagram Stories

Yes! Hilary Duff gave birth to her fourth baby, Townes, on May 2, 2024. "Townes Meadow Bair 🧸 , now we know why she made us wait so long…She was perfecting those Cheeks!" Hilary said on Instagram. "I Have been dreaming of holding you in my arms for months and the past 5 days of getting to know you, stare at you and smell you has been pure moments of magic. We all love you like you’ve been here all along beauty."

How did Hilary Duff announce her pregnancy?

Image via Instagram

Hilary Duff dropped the big news on December 12 with an adorable set of Instagram pictures. The first one is of the front of the family's Christmas card and shows Duff with her family, as she holds her belly and looks surprised. The card says, "So much for silent nights."

We know never to just assume someone's pregnant, and, luckily, the second picture provided plenty of confirmation outside of Hilary's belly holding! The back of the card reads, "Buckle up Buttercups, we're adding one more to this crazy bunch!" So cute!

Hilary's husband, Matthew Koma, had his own cheeky way of announcing the big news. He posted the front of the Christmas card to his own Instagram account with the caption, "baby #4 is loading..." He also chose to add in a little cheeky location to the picture, which says "Vasectomy Clinic." I see what you did there, Matthew! 😂

Did any fellow celebs comment on Hilary's baby news?

Yup! Mandy Moore, Lucy Hale, Dakota Fanning, Ashley Benson, and many more shared their love and excitement for the expecting mommy. Alyson Stoner commented a super cute message on Duff's post that read "❤️❤️❤️❤️❤️ just 8 more to complete the pack." This adorable nod to their Cheaper By the Dozen days is everything! We're so glad baby #4 already has such a strong village to welcome them.

How many kids does Hilary Duff have?

Image via Instagram

Hilary and her ex-husband, Mike Comrie, share an 11-year-old son named Luca.

In 2019, Hilary got re-married to Matthew Koma, and the couple welcomed two daughters — Banks and Violet. Banks is currently five and Mae is currently two. While it definitely seems like Duff has her hands full, she told Peoplethat she "loves this mayhem" and is "so in love with all my kids."

Has Hilary Duff shared anymore cute pictures of her growing baby bump?

Image via Hilary Duff/Instagram

Towards the end of January, Hilary shared a carousel on Instagram where the first image shows her taking a cute selfie in the mirror. She has a faux surprised expression on her face which makes us feel like she's bringing back the mirror selfie era. Aside from that, the carousel features candid images of her family and he beloved homemade sourdough bread which made her write this caption, "Soon this will all just be sourdough content," to sum up the content she shared.

Hilary Duff's latest pregnancy update on Instagram shows her sharing a touching moment with her husband Matthew Koma and their kids. She's seen wear ruched knit top that exposes her baby bump and it's almost giving us baby fever! And on March 20, Hilary shared a set of photos to Instagram that are getting us in the mood for spring. Sitting on a comfy white chair in a tank and shorts, armed with nothing but gold rings, tulips, and an amazing spring nail color, she lets us know she's still in the middle of "The wait…." It won't be long now!

As we count down to the days she gives birth, we'll share more updates throughout her pregnancy journey!

To stay up-to-date on all things celebrity, be sure to sign up for our weekly email newsletter!

Header image via Amy Sussman/Getty Images

This post has been updated.

To us, the avocado toast craze is still in full swing. We'd happily take our Instagram feeds flooded with aesthetically-pleasing pics of avo toast! The crunchy-yet-creamy combo is delicious, nutritious, and easy to make, but let’s keep it real: the classic version of avocado toast (crispy bread + smashed avocado + sea salt + olive oil + lemon juice) has become a little — dare we say, basic?

With the help of a few tasty toppings, you can upgrade your avocado toast game and give this foodie favorite quite the gourmet flair. The results will make your followers jealous, but your taste buds oh-so happy. Check out this list of avocado toast recipes to keep your meals inspired!

Avocado Egg Salad

Made with four ingredients, this mayo-free avocado + egg salad is a game changer. It’s a fabulous make-ahead lunch that will give your work day some extra excitement! (via The Roasted Root)

Autumn Avocado Toast

We’re confident this toasted avocado toast treat can be enjoyed all year long, especially on chilly days or nights when you’re craving something that's both sweet and savory. (via How Sweet Eats)

Cottage Cheese Avocado Toast

Cottage cheese is a super easy way to give your avocado toast recipes a boost of protein! Its cheesy, creamy consistency blends exceptionally well with mashed or sliced avocado, and in this delicious case, fresh tomatoes. (via The Fast Recipe)

Roasted Chickpea Avocado Toast

Same goes for chickpeas! They're a nice, cheap source of vegan protein that can make your avocado toast recipes more fulfilling. This recipe calls for you to pan-roast them, so they get crispy and flavorful. (via Two Peas & Their Pod)

Avocado Toast with Roasted Asparagus on Multigrain

This loaded toast is good for meals beyond just breakfast. The hearty roasted asparagus will warm you up from the inside out, all while incorporating tons of vitamins and minerals in each bite. (via Vanilla and Bean)

Avocado Toast with Brown Butter Sesame Seeds

The brown butter sesame seeds that adorn the top of this toast add a much-needed note of umami, balancing out the creamy avo in no time. (via The Original Dish)

Grilled Corn, Feta, + Egg in a Hole Avocado Toast

Bet you've never seen an avocado toast recipe like this before! This pick gets topped with grilled corn, feta cheese, egg, and if you feel like going gourmet with it, some fresh peach slices. (via Half Baked Harvest)

Avocado + Heirloom Tomato Toast

We can all agree that avocado toast is what dreams are made of. But when you add fresh, ripened tomatoes and drizzle some balsamic vinegar on top, it takes your avocado toast dreams to a whole new level. (via Blissful Basil)

Open-Faced Lemon Pepper Artichoke and Arugula Sandwich

Better known as fancy toast, this gourmet knife-and-fork meal tastes as good as it looks. With a stellar combo of white bean hummus, artichokes, lemon juice, baby arugula, and sweet balsamic glaze, this savory-yet-subtly sweet avocado toast will likely become your new favorite food. (via Veggie and the Beast)

Avocado Toast With Charred Tomatoes, Garlic Shrimp and Fried Egg

Perfect for lunch, dinner, or even a late night snack, this flavorful and nutritious version of avo toast will have you thanking the food gods! (via Domesticate Me)

Avocado and Crab Crostini

Top your avocado toast with fresh, buttery crab and toasted baguette slices, then be prepared for your life to change — it’s that good. Serve these slices as an appetizer when hosting your next soirée, and your guests will be begging for the recipe. (via Confessions of a Chocoholic)

Green Goddess Toast

Roasted spring vegetables, tahini sauce, and avocado. Do we even need to say more? (via Feed Me Phoebe)

Vegan Hummus on Avocado Toast

If you’re getting a little bored with your avocado toast, but don’t want to put in a ton of effort to renew the meal, this recipe is for you! Slow-roasted tomatoes, hemp hearts, avocado, and hummus make for a winning combination. This also makes for the perfect post-workout snack! (via Oh She Glows)

Avocado Toast With Crisped Prosciutto

This take on avocado toast will make you hungry just thinking about it. Don’t say we didn’t warn you! (via Honest Cooking)

Spicy Steak and Avocado Toast

Don’t be afraid to step outside the box when it comes to your avocado toast recipes. Whether you’re headed to a summer potluck or making a meal for your boo, this filling steak dish will thrill even the pickiest eater. (via Heather Christo)

Smoked Salmon and Smashed Avocado Tartines

You’ll get a nutrient-rich dose of heart-healthy fats, vitamins, protein, and omega-3 fatty acids with these tasty avo-smothered tartines. (via Baker by Nature)

Spicy Maple Bacon and Scrambled Eggs on Avocado Toast

Are you just drooling reading the name of this dish? We are! Pair this crave-worthy comfort food with mimosas, and declare yourself the queen of brunch. (via Domesticate Me)

Which of these avocado toast recipes are you super excited to try? Let us know in the comments!

Lead image via Half Baked Harvest.

This post has been updated with additional reporting by Meredith Holser.

Daily Harvest has made it their personal mission to ensure customers have access to sustainably-grown fruits and vegetables since 2015, becoming more and more popular for their delicious, ready-to-make frozen treats. While they've been direct-to-consumer for years, you can now find their most popular selections at Target!

The brand's special selection of smoothies, harvest bowls, and pops are now available in California, Colorado, Massachusetts, Montana, Oregon, Rhode Island, Utah, Virginia, Washington, D.C. and Washington State! Eager customers will the option to choose from six tasty smoothies, eight harvest bowls, and two flavors of pops to satisfy whatever their taste buds are craving.

But, we know some of you may be wondering about the recall Daily Harvest issued a couple of years ago. That's why we talked to Andrew Noyes, Daily Harvest's VP of Communications and Corporate Affairs to help answer any questions you may have.

Image via Daily Harvest

Daily Harvest understands some customers may still have questions and concerns, but the brand ensures us that they're taking the necessary precautions to bring high quality products to consumers. Noyes says, "The recall was incredibly challenging, particularly for the consumers who were adversely impacted. Our team worked hard to get to the bottom of what occurred while trying to communicate transparently and effectively with all the key stakeholders. We have leveraged a lot of the learnings from this experience to ensure we continue to evolve and improve as a business."

Image via Daily Harvet

Not only that, but Daily Harvest is doing everything possible to develop a positive relationship with customers. "We’re doing that by focusing on our delicious fruit-and-veggie packed food, including the introduction of brand new collections and expansions of some of our best-selling items in grocery stores across the country. We’re also doing that by advancing our mission to make it easy for people to enjoy more sustainably grown, organic fruits and veggies daily while helping improve human and planetary health," says Noyes.

As far as their food quality and safety standards are concerned, Daily Harvest has made it easy for you learn about their new and continued efforts here. The standards open with, "Nothing matters more than the health and safety of our customers," and then outline how they pick ingredients, why they freeze them when they do, and how they maintain food safety throughout every step of the way. Their standards and certifications include:

Farm + Ingredient Supplier Standards

  • GAP (Good Agricultural Practices Program)
  • FDA facility registration
  • Pathogen, chemical + toxin testing
  • Organic certification (where applicable)
Manufacturing Standards
  • GFSI Accredited Certification (the leading food safety Coalition)
  • FDA facility registration
  • GMP (Good Manufacturing Practices)
  • Organic certifications
  • Documented food safety plan
  • Environmental monitoring program
  • Documented allergen control program
  • Validated preventative controls program
  • Pathogen, chemical + toxin testing
  • Monitoring equipment calibrations

Image via Daily Harvest

It goes without saying that Daily Harvest is super excited to launch their products in Target.

Noyes readily says, "Our debut at Target is one of our company’s most exciting retail launches yet. They're a great fit for us because their guests are looking to meet a lot of the needs that Daily Harvest fills. Many have young kids in the household, they're in search of convenient food, made from high quality ingredients that tastes good and is also good for them. Plus, Target has a long history of bringing fresh, exciting brands to the forefront and their guests go there to find and try new things."

As longtime fans of everything Target has to offer, we can't argue with that. Still, Noyes wants to make sure customers know how special Daily Harvest's collaboration with the retailer is. "Because we exist to help consumers eat more fruits and vegetables, it’s important that we provide options across their day, not just for one occasion or day-part. That's why we’re intentionally launching across three occasions at Target: breakfast, lunch and snacks. The SKUs we’ve selected are some of the best-selling in our DTC channel and showcase a range of flavor profiles within each collection. We’re excited for many of their guests to find us in the freezer aisle and try our Smoothies, Harvest Bowls and Pops for the very first time."

This collaboration is meant to help Daily Harvest tap into a wider market that's looking for easier meal options when they're pressed for time. As a working mom who's discovering she has a few food aversions, this sounds like a match made in heaven.

As a reminder, Noyes wants you to know that Daily Harvest’s food is free from dairy, gluten, gums, artificial colors and artificial flavors, and as such is suitable for many consumers’ needs and preferences. Check and mate!

With all that in mind, here are the Daily Harvest goodies you can grab right now at Target!

Smoothies

Strawberry and Peach Smoothie

Tastes like strawberry banana sorbet

Can't get enough of strawberry desserts and need an option you can eat while on the go? Get your freezer ready to welcome Daily Harvest's Strawberry and Peach Smoothie! It has sweet strawberries, tart raspberries, and sour goji berries that'll supply your body with all the nutrients it loves.

You'll also enjoy munching on the blend of peaches, gluten-free oats, and flax seeds that help give this smoothie a delectable crunch.

Açai and Cherry Smoothie

Tastes like acai smoothie bowl

This antioxidant-rich Acai and Cherry Smoothie is for anyone who loves making sweet smoothie recipes. As much as you may love making them, we think it's okay to give your blender a break by indulging in this yummy option. What makes it stand out is the hidden dose of kale you find in every bite.

You'll be surprised it's in there because all you'll taste is purely good sweetness!

Banana and Almond Smoothie

Tastes like nut butter swirled banana bread

I think Daily Harvest may have cracked the code by crafting a delicious smoothie that tastes like banana bread. It has a beautiful blend of bananas, cacao, vanilla bean, nut butter, and maca root in it that'll make you wonder if it's really healthy or not.

The answer is yes!

Mint and Cacao Smoothie

Tastes like mint chip ice cream

You've never tasted mint chip ice cream like this before. The minty peppermint blends nicely with the added chlorella while the bananas and cashew make you wonder if it's time to replace your heavy breakfast with something much lighter.

Blueberry and Cacao Smoothie

Tastes like dark covered chocolate blueberries

Always get a craving for chocolate right before your period? Try eating Daily Harvest's Blueberry and Cacao Smoothie as a healthy replacement for the candy bars you keep stashed by your nightstand. It also features kale, spinach and maca root for a blend that'll send your taste buds on a lovely journey.

Mango and Greens Smoothie

Tastes like swirled cucumber mango juice

Don't worry if you haven't booked your tropical vacation yet because this Mango and Greens smoothie is the next best thing. It tastes like literal sunshine in a cup with it's juicy mango, coconut, camu camu, and lime!

Harvest Bowls

Black Bean and Cheeze Harvest Bowl

There's a yummy black bean and cheese burrito waiting for you, but it's in bowl form! This is something I know my S.O. will love because it features black beans, cilantro, peppers, and a scrumptious cashew queso that he'll be talking about for days.

Brussels Sprouts and Tahini Harvest Bowl

I've never been a fan of eating Brussel sprouts, but this harvest bowl may make me change my mind because it has butternut squash, leeks, hazeltnuts, lentils, and sesame tahini it it. I love tahini on a good day so having a healthier version of it sounds like music to my ears, er, taste buds.

Spinach and Shiitake Grits Harvest Bowl

Those who are lactose-intolerant will fall in love with Daily Harvest's Spinach and Shiitake Grits Harvest Bowl. Instead of dairy, the nutritional yeast, cashew butter, and olive oil will create the vibe you're in the mood for. Also, you won't have to worry about a corn allergy because the 'grits' are millet and it's gluten-free!

Sweet Potato and Wild Rice Hash Harvest Bowl

Someone at Daily Harvest really loves burritos, but that's cool because we love them too! Actually, I've taken to eating more sweet potatoes these days so this is yet another bowl I have to try. Also, I've never had a smoky-sweet tomato sauce before so mouth is extremely curious to know how that tastes.

Lentil and Tomato Bolognese Harvest Bowl

It seems like Lentils and tomatoes are the stars of this Daily Harvest's show; not that we're complaining! Coupled with the cremini mushrooms and leeks, you'll get the heartiness of a traditional bolognese bowl without feeling weighed down afterwards.

Broccoli and Cheeze Harvest Bowl

This is just like Daily Harvest's Black Bean and Cheeze bowl except you'll have broccoli in it instead. It reminds us of the many vegetarian casserole recipes we've tried over the years, except there's no prep work involved!

Cauliflower Rise and Pesto Harvest Bowl

We live for a grain-free moment and this bowl isn't short of that. With basil, spinach, cashews, and olive oil serving as the base for the pesto sauce, we know we're in a for a healthy treat!

Herbed Squash and Asparagus Risotto Harvest Bowl

We're suddenly craving risotto again and it's all because of Daily Harvest's Cauliflower Rise and Pesto bowl! The brown rice, kabocha squash, garlic, asparagus, and more create tons of flavor that'll make anyone wonder where this dish has been all their lives.

Pops

Strawberry and Dragon Fruit Smoothie Pop

Daily Harvest's smoothie pops will forever change the way you approach popsicles because they taste good and they're healthy! For instance, this version has strawberry, banana, dragon fruit, cherry and cauliflower purées in it. Yes, we said cauliflower.

Blueberry and Banana Smoothie Pop

If your kids won't stop begging you for popsicles, trick them into eating their fruits and veggies with this Blueberry and Banana Smoothie Pop. It has blueberry, raspberry, and banana purées along with a put of spinach tossed in for good measure. They'll never know what hit them!

The last thing Noyes wants you to know is that "It has been less than a year since we launched in retail and you can expect to see more Daily Harvest items in the freezer aisles of more stores coast-to-coast in the months ahead." We're looking forward to see them launch online throughout the week!

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Lead image via Daily Harvest

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