This Paleo, Gluten-Free Blueberry Muffins Recipe Tastes Anything But

Going paleo doesn’t mean you can only have raw chocolate or coconut when it comes to the dessert department. More and more innovative products are hitting the grocery store shelves, which make it easier for paleo-friendly substitutions. Cassava flour is one of those incredible finds we’re loving right now. The tuber-based, paleo flour, which happens to be gluten-free too, acts and tastes like wheat flour. Try it in baked goods like these blueberry muffins. They are slightly denser and less-sweet than your conventional muffin, but don’t be surprised if you reach for a second helping. Though we love them piping hot out of the oven, you can always cut the leftovers in half, toast them up, and smear some ghee on each side to revive them.

Paleo Gluten-FREE Blueberry Muffins RECIPE

Daily Harvest has made it their personal mission to ensure customers have access to sustainably-grown fruits and vegetables since 2015, becoming more and more popular for their delicious, ready-to-make frozen treats. While they've been direct-to-consumer for years, you can now find their most popular selections at Target!

The brand's special selection of smoothies, harvest bowls, and pops are now available in California, Colorado, Massachusetts, Montana, Oregon, Rhode Island, Utah, Virginia, Washington, D.C. and Washington State! Eager customers will the option to choose from six tasty smoothies, eight harvest bowls, and two flavors of pops to satisfy whatever their taste buds are craving.

But, we know some of you may be wondering about the recall Daily Harvest issued a couple of years ago. That's why we talked to Andrew Noyes, Daily Harvest's VP of Communications and Corporate Affairs to help answer any questions you may have.

Image via Daily Harvest

Daily Harvest understands some customers may still have questions and concerns, but the brand ensures us that they're taking the necessary precautions to bring high quality products to consumers. Noyes says, "The recall was incredibly challenging, particularly for the consumers who were adversely impacted. Our team worked hard to get to the bottom of what occurred while trying to communicate transparently and effectively with all the key stakeholders. We have leveraged a lot of the learnings from this experience to ensure we continue to evolve and improve as a business."

Image via Daily Harvet

Not only that, but Daily Harvest is doing everything possible to develop a positive relationship with customers. "We’re doing that by focusing on our delicious fruit-and-veggie packed food, including the introduction of brand new collections and expansions of some of our best-selling items in grocery stores across the country. We’re also doing that by advancing our mission to make it easy for people to enjoy more sustainably grown, organic fruits and veggies daily while helping improve human and planetary health," says Noyes.

As far as their food quality and safety standards are concerned, Daily Harvest has made it easy for you learn about their new and continued efforts here. The standards open with, "Nothing matters more than the health and safety of our customers," and then outline how they pick ingredients, why they freeze them when they do, and how they maintain food safety throughout every step of the way. Their standards and certifications include:

Farm + Ingredient Supplier Standards

  • GAP (Good Agricultural Practices Program)
  • FDA facility registration
  • Pathogen, chemical + toxin testing
  • Organic certification (where applicable)
Manufacturing Standards
  • GFSI Accredited Certification (the leading food safety Coalition)
  • FDA facility registration
  • GMP (Good Manufacturing Practices)
  • Organic certifications
  • Documented food safety plan
  • Environmental monitoring program
  • Documented allergen control program
  • Validated preventative controls program
  • Pathogen, chemical + toxin testing
  • Monitoring equipment calibrations

Image via Daily Harvest

It goes without saying that Daily Harvest is super excited to launch their products in Target.

Noyes readily says, "Our debut at Target is one of our company’s most exciting retail launches yet. They're a great fit for us because their guests are looking to meet a lot of the needs that Daily Harvest fills. Many have young kids in the household, they're in search of convenient food, made from high quality ingredients that tastes good and is also good for them. Plus, Target has a long history of bringing fresh, exciting brands to the forefront and their guests go there to find and try new things."

As longtime fans of everything Target has to offer, we can't argue with that. Still, Noyes wants to make sure customers know how special Daily Harvest's collaboration with the retailer is. "Because we exist to help consumers eat more fruits and vegetables, it’s important that we provide options across their day, not just for one occasion or day-part. That's why we’re intentionally launching across three occasions at Target: breakfast, lunch and snacks. The SKUs we’ve selected are some of the best-selling in our DTC channel and showcase a range of flavor profiles within each collection. We’re excited for many of their guests to find us in the freezer aisle and try our Smoothies, Harvest Bowls and Pops for the very first time."

This collaboration is meant to help Daily Harvest tap into a wider market that's looking for easier meal options when they're pressed for time. As a working mom who's discovering she has a few food aversions, this sounds like a match made in heaven.

As a reminder, Noyes wants you to know that Daily Harvest’s food is free from dairy, gluten, gums, artificial colors and artificial flavors, and as such is suitable for many consumers’ needs and preferences. Check and mate!

With all that in mind, here are the Daily Harvest goodies you can grab right now at Target!

Smoothies

Strawberry and Peach Smoothie

Tastes like strawberry banana sorbet

Can't get enough of strawberry desserts and need an option you can eat while on the go? Get your freezer ready to welcome Daily Harvest's Strawberry and Peach Smoothie! It has sweet strawberries, tart raspberries, and sour goji berries that'll supply your body with all the nutrients it loves.

You'll also enjoy munching on the blend of peaches, gluten-free oats, and flax seeds that help give this smoothie a delectable crunch.

Açai and Cherry Smoothie

Tastes like acai smoothie bowl

This antioxidant-rich Acai and Cherry Smoothie is for anyone who loves making sweet smoothie recipes. As much as you may love making them, we think it's okay to give your blender a break by indulging in this yummy option. What makes it stand out is the hidden dose of kale you find in every bite.

You'll be surprised it's in there because all you'll taste is purely good sweetness!

Banana and Almond Smoothie

Tastes like nut butter swirled banana bread

I think Daily Harvest may have cracked the code by crafting a delicious smoothie that tastes like banana bread. It has a beautiful blend of bananas, cacao, vanilla bean, nut butter, and maca root in it that'll make you wonder if it's really healthy or not.

The answer is yes!

Mint and Cacao Smoothie

Tastes like mint chip ice cream

You've never tasted mint chip ice cream like this before. The minty peppermint blends nicely with the added chlorella while the bananas and cashew make you wonder if it's time to replace your heavy breakfast with something much lighter.

Blueberry and Cacao Smoothie

Tastes like dark covered chocolate blueberries

Always get a craving for chocolate right before your period? Try eating Daily Harvest's Blueberry and Cacao Smoothie as a healthy replacement for the candy bars you keep stashed by your nightstand. It also features kale, spinach and maca root for a blend that'll send your taste buds on a lovely journey.

Mango and Greens Smoothie

Tastes like swirled cucumber mango juice

Don't worry if you haven't booked your tropical vacation yet because this Mango and Greens smoothie is the next best thing. It tastes like literal sunshine in a cup with it's juicy mango, coconut, camu camu, and lime!

Harvest Bowls

Black Bean and Cheeze Harvest Bowl

There's a yummy black bean and cheese burrito waiting for you, but it's in bowl form! This is something I know my S.O. will love because it features black beans, cilantro, peppers, and a scrumptious cashew queso that he'll be talking about for days.

Brussels Sprouts and Tahini Harvest Bowl

I've never been a fan of eating Brussel sprouts, but this harvest bowl may make me change my mind because it has butternut squash, leeks, hazeltnuts, lentils, and sesame tahini it it. I love tahini on a good day so having a healthier version of it sounds like music to my ears, er, taste buds.

Spinach and Shiitake Grits Harvest Bowl

Those who are lactose-intolerant will fall in love with Daily Harvest's Spinach and Shiitake Grits Harvest Bowl. Instead of dairy, the nutritional yeast, cashew butter, and olive oil will create the vibe you're in the mood for. Also, you won't have to worry about a corn allergy because the 'grits' are millet and it's gluten-free!

Sweet Potato and Wild Rice Hash Harvest Bowl

Someone at Daily Harvest really loves burritos, but that's cool because we love them too! Actually, I've taken to eating more sweet potatoes these days so this is yet another bowl I have to try. Also, I've never had a smoky-sweet tomato sauce before so mouth is extremely curious to know how that tastes.

Lentil and Tomato Bolognese Harvest Bowl

It seems like Lentils and tomatoes are the stars of this Daily Harvest's show; not that we're complaining! Coupled with the cremini mushrooms and leeks, you'll get the heartiness of a traditional bolognese bowl without feeling weighed down afterwards.

Broccoli and Cheeze Harvest Bowl

This is just like Daily Harvest's Black Bean and Cheeze bowl except you'll have broccoli in it instead. It reminds us of the many vegetarian casserole recipes we've tried over the years, except there's no prep work involved!

Cauliflower Rise and Pesto Harvest Bowl

We live for a grain-free moment and this bowl isn't short of that. With basil, spinach, cashews, and olive oil serving as the base for the pesto sauce, we know we're in a for a healthy treat!

Herbed Squash and Asparagus Risotto Harvest Bowl

We're suddenly craving risotto again and it's all because of Daily Harvest's Cauliflower Rise and Pesto bowl! The brown rice, kabocha squash, garlic, asparagus, and more create tons of flavor that'll make anyone wonder where this dish has been all their lives.

Pops

Strawberry and Dragon Fruit Smoothie Pop

Daily Harvest's smoothie pops will forever change the way you approach popsicles because they taste good and they're healthy! For instance, this version has strawberry, banana, dragon fruit, cherry and cauliflower purées in it. Yes, we said cauliflower.

Blueberry and Banana Smoothie Pop

If your kids won't stop begging you for popsicles, trick them into eating their fruits and veggies with this Blueberry and Banana Smoothie Pop. It has blueberry, raspberry, and banana purées along with a put of spinach tossed in for good measure. They'll never know what hit them!

The last thing Noyes wants you to know is that "It has been less than a year since we launched in retail and you can expect to see more Daily Harvest items in the freezer aisles of more stores coast-to-coast in the months ahead." We're looking forward to see them launch online throughout the week!

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Lead image via Daily Harvest

Get ready to bend and snap like never before, because not only are we getting a Legally Blonde 3 movie, but a Legally Blonde TV show is also coming to Prime Video! The new TV show will serve as a spinoff of The Morning Show star's franchise from the early 2000s (plus Legally Blondes — IYKYK). Keep reading for all the important info that'll make you want to use legal jargon in everyday life ;).

Is there a Legally Blonde TV show?

Image via Frazer Harrison/Getty Images

Yes, a Legally Blonde TV show is coming to Prime Video! The official logline of the show promises it "follows Elle Woods in high school as we learn about the life experiences that shaped her into the iconic young woman we came to know and love in the first ‘Legally Blonde’ film."

Deadline sources say Reese Witherspoon's Hello Sunshine will be behind the series based on the beloved film franchise. Nobody knows Legally Blonde as well as Reese, so if she has any kind of creative input, I know it's going to be worth watching!

Will Reese Witherspoon be in the Legally Blonde TV show?

Image via Metro-Goldwyn-Mayer Studios/IMDb

There's no word on the cast yet, but considering the series is a prequel, we probably won't see Reese Witherspoon back as Elle. However, I'd love for her to make a cameo! (This could also be the perfect opportunity for Reese Witherspoon's daughter Ava Phillippe to make her acting debut!) Either way, it looks like Reese will still be involved in the production of the show.

“I truly couldn’t be more excited about this series! Fans will get to know how Elle Woods navigated her world as a teenager with her distinct personality and ingenuity, in ways that only our beloved Elle could do. What could be better than that?!” Reese says in a statement to Variety. “Legally Blonde is back!”

Who's working on Reese Witherspoon's Legally Blonde TV show?

Image via Ilya S. Savenok/Getty Images for ReedPOP

The new Legally Blonde TV show will reportedly be written by Josh Schwartz and Stephanie Savage, who developed and executive produced Gossip Girl. Legally Blonde producer Marc Platt will also work on the series alongside Hello Sunshine's Lauren Neustadter. Creator Laura Kittrell will be showrunner and executive producer.

When can I watch Reese Witherspoon's Legally Blonde TV show?

Image via Metro Goldwyn Mayer

The new Legally Blonde TV show is in the earliest stages of pre-production right now, so it'll be quite a while before we're able to cozy up on the couch to watch (wearing our best pink pajamas, of course). Until then, you can stream Legally Blonde, Legally Blonde 2, and Legally Blondes on Max as many times as you want.

How old was Reese Witherspoon when she shot Legally Blonde?

Image via Vince Bucci/Getty Images

Reese Witherspoon was around 24 or 25 years old when she shot the first Legally Blonde movie. Aside from the fact that Reese embodies Elle Woods better than anyone, her age works perfectly because Elle is a college senior at the beginning of the film, meaning the character is also in her early 20s.

What would you like to see in Reese Witherspoon's Legally Blonde TV show? Let us know on Facebook and check out the latest news on Big Little Lies season 3!

Lead image via Metro-Goldwyn-Mayer Studios/IMDb

This post has been updated.

Pasta is a go-to dish when you’re in a hurry to put dinner on the table, but if you’re trying to eat gluten-free you may be wondering what to do? Never fear, the list of pasta replacements is full of delicious and healthy options that will completely satisfy those noodle cravings. Fromzucchini and carrot noodles to quinoa andblack bean fettuccinie, check out all these healthy, gluten-free pasta dishes for some quick dinner inspiration.

1. Veggie Pasta: Not only is this a delicious way to make use of all those fresh summer veggies, but these colorful noodles are gluten-free and simple as can be. (via Brit + Co)

2. Spaghetti Squash Spaghetti: Spaghetti squash is in season and it’s a great low-carb, low-calorie, and gluten-free alternative to pasta. (via Brit + Co)

3. Bangkok Peanut Mango Pasta: This easy recipe is basically no cleanup and only takes 15 minutes! For if you want thai with an Italian twist. We love this gluten-free easy meal! (via Half Baked Harvest)

4. Garlicky Greens With Buckwheat Noodles: Seaweed, kale and sesame seeds make this a true super meal full of antioxidants. (via Begin With Nutrition)

5. Roasted Pepper Zucchini Pasta: Noodles made out of zucchini are topped with balsamic roasted baby tomatoes, baby arugula and toasted pine nuts for a vegetarian, gluten free delight. (via Inspiralized)

6. Gluten-Free Fettuccine Pasta With Tomatoes and Lemon: Check your health food stores for fresh gluten-free pasta to make this dish extra delicious. (via The Organic Kitchen)

7. Zucchini Noodles With Avocado Penne: Healthy, hearty zucchini noodles are combined with smooth, creamy, zesty, cheesy avocado pesto with baby tomatoes for a little extra freshness. (via Better With Cake)

8. Brown Rice Penne With Lamb and Mint Pesto: The pesto is filled with mint, sprouts and pistachios and pairs perfectly with the ground lamb while the rice pasta holds up to a perfect al dente texture. (via Running To The Kitchen)

9. Brussel Sprouts and Prosciutto Spagetti: This delicious meal will have you thinking it's not gluten-free! It has delicious manchego brussel sprouts with prosciutto, sage, and kale. Sounds healthy and still delicious! (via Half Baked Harvest)

10. Vegan Pasta with Mushrooms and Miso: An amazing creamy meal that will have you thinking you're being deceived by its healthiness. It's so creamy and so delicious! An amazing vegan/gluten free meal to try out! (via The First Mess)

11. Roasted Summer Squash Pasta With Cilantro Pesto: Quinoa pasta and cilantro-lime pesto make this pasta dish a quick weeknight dinner you can enjoy all summer long. (via Dishing Up The Dirt)

12. Black Bean Spaghetti With Avocado Crema: Noodles made out of black beans lend an ideal flavor for this Southwestern dish that is simultaneously spicy, fresh and cool. (via Snixy Kitchen)

13. Vegan Butternut Squash Zuppa Toscana: This Italian-inspired dish is sure to meet all of our gluten-free requirements while also being creamy and delicious! I can't wait to try this yummy dish. (via The First Mess)

14. Sesame Ginger Cucumber Noodles With Mint and Edamame: Cucumbers are so good during the summer; instead of chopping them up in salad, let them shine in this noodle dish! (via Inspiralized)

15. Zucchini Pasta With Poached Eggs and Tomato Basil Sauce: This dish will only take 15 minutes to throw together, but the flavors will blow you away. (via Half Baked Harvest)

16. Vegetable Noodle Pad Thai: This dish incorporates vegetable noodles mixed with some shredded cabbage and bell pepper, plus some fresh herbs and a deliciously creamy sauce. (via To Her Core)

17. Red Curry Stew and Vegetable Noodles: This bright vegan dish is filled with mixed vegetable noodles and topped with a light red curry stew. (via Healthy Nibbles And Bits)

18. Zucchini Pasta With Quinoa Meatballs: These vegetarian meatballs are easy to make and are a super healthy way to get some extra protein with your vegetable noodles. (via Keepin’ It Kind)

19. Lobster Tail Diavolo With Zucchini Noodles: Treat yourself with this mildly spicy lobster pasta. (via Inspiralized)


20. Corn, Tomato and Avocado Salad: Treat yourself with this delicious and refreshing vegetable salad that also happens to be gluten free. (via The First Mess)

Will you be trying any of these healthy noodle dishes? Let us know in the comments below!

This post has been updated.

TheDunkin' summer menujust hit stores on May 1, and I was so excited to get my hands on the new lineup! In addition to an all-new Refresher flavor, Dunkin’ launched two unique coffee-based drinks and three fun food items (both sweet and savory) to coordinate with the summer season. Of course, I had to see what all the hype was about via a bonafide taste test.

Here are my honest thoughts about the new items on the Dunkin’ summer menu, so you know what’s worth trying! Let's get into it!

Watch Me Review The New Drinks

Watch Me Review The New Food Items

Iced Vanilla Frosted Donut Signature Latte

First up, the Vanilla Frosted Donut Signature Latte. This one is so sweet. But so addicting! It may not be the prime choice for those who don’t like sweet drinks, though. I *do* like my coffees fairly sweet, so I didn’t think it was overwhelming when I tried it.

More than anything, this latte simply delivered joy once I got it in my hands. It’s topped with a good amount of whipped cream and a healthy dose of rainbow sprinkles, which fix just about any bad day as far as I’m concerned.

Blueberry Donut Coffee

I go wild for blueberry cake donuts, and I expected the new Blueberry Donut Coffee to taste just like one. I was a bit disappointed when it didn't! I got more of a donut flavor rather than a blueberry one when I sipped down the iced version of this bev.

All things considered, I still loved my first impression of the new Blueberry Donut Coffee. I got it iced (duh), and with cream, it came out to the perfect, most beautiful coffee color. It had maybe 75% of the Vanilla Frosted Donut Signature Latte’s sweetness, which meant it was still sweet enough for my liking.

This could be a great go-to order when you don’t quite want espresso, but are still looking for a nice caffeinated sipper.

Kiwi Watermelon Refresher

The first thing I wrote down in my tasting notes about the brand-new Kiwi Watermelon Refresher was: “MMMMMM SO GOOD.” And I stand by that!

Upon first sip, I got a refreshing (ha, get it?) swig of kiwi flavor and watermelon flavor, which was very nice and evenly balanced. I could see myself gulping this one down at the park or on a road trip this summer! It honestly tasted like candy, which I am not mad about a single bit.

That being said, most of the Dunkin’ Refreshers are really sweet, so if you like milder drinks, you may not fully like this newcomer.

I also got to try the Kiwi Watermelon Refresher with lemonade – a new thing for Dunkin’. I really loved it! With the lemonade, I still got the full effect from the kiwi and watermelon. It was never overpowered, unlike other fruity lemonade beverages from similar coffee chains.

Watermelon Burst Donut

I was really hesitant to try this new menu item because I normally don’t associate watermelon with donuts. One thing about the new Watermelon Burst Donut is that she’s messy… This sweet treat is coated in tons of pink, watermelon-flavored sprinkles and filled to the brim with watermelon jelly.

The first bite I took was just of the donut dough itself – and it wasn’t half bad! My only complaint at that point was the fact that the pink sprinkles got all over the place. They made my lips and mouth messy, and fell off into my lap and around my car. Yikes!

The second bite, of course, included some of the watermelon jelly. This is when I decided that the Watermelon Burst Donut just isn't for me. The bready part was good, but the jelly was super sour – just not what I'd prefer from a donut as a chocolate girlie. I wouldn’t order it on my own accord.

Chocolate Chunk Cookie

Chocolate chunk cookies are classic – you can’t deny that! You also can’t mess it up, IMO. Dunkin’ hit the nail right on the head with this new packaged snack. First of all, I adore the size of the Chocolate Chunk Cookie. It’s huge and packed with big chocolate chunks – as it should be!

There’s a nice variety with texture in this cookie, too. I found that the chocolate chunks were creamy and sweet, while the rest of the cookie was crunchy and downright cookie-like. It made eating it fun!

The pre-packaged-ness of it all is also super nice for snacking on-the-go, or even saving for later (midnight snack, anyone?).

Green Goddess Wrap

Seemingly a direct competitor for Starbucks’ popular Spinach Feta Wrap, the new Green Goddess Wrap from Dunkin’ thoroughly impressed me. Unlike its counterpart, the Green Goddess Wrap is delivered with a very nice texture. I find that other options typically get soggy (after being warmed and put in a bag) and fall apart, but this one didn’t get that way at all.

I loved that the outside of the wrap got a little bit crispy, while the inside stayed gooey and warm. While the texture is quite enjoyable, I was left wishing for more flavor from the wrap’s contents.

Even if it was lacking a bit in flavor, you could easily doctor it up with spices, salt, or hot sauce. More than anything, I appreciate that the Green Goddess Wrap provides a substantial option for breakfast, brunch, or lunch via drive-thru.

Subscribe to our newsletter for more taste tests and reviews from your fave fast food spots!

Photos via Dunkin' and Meredith Holser.

Thanks to Sean Kaufman and Rain Spencer (as well as all the pros behind the camera), the best TV scene of 2023 came out this summer when The Summer I Turned Prettygave us Steven and Taylor (played by Sean and Rain, respectively) dancing to Frank Ocean's cover of "Moon River." I absolutely lost my mind! This series is one of the best teen dramas around, and good news for fans of all things Cousins Beach: we're getting The Summer I Turned Pretty season 3! Here's everything we know about the new TV show— including a look at our convo with lead actress Lola Tung!

When will The Summer I Turned Pretty season 3 come out?

Image via Erika Doss/Prime Video

Jackie Chung (Laurel) and Sean Kaufman (Steven)

We were hoping to see The Summer I Turned Pretty season 3 return in 2024, but thanks to a new post from the official TSITP account, we know the show will drop summer 2025. Okay, TBH that's a total bummer (just because we can't wait to watch!!), but, as the books say, It's Not Summer Without You (er, Belly and her friends).

Lola Tung starred as Euridyce in Hadestown on Broadway until March 17, 2024. During the official press day — which you can watch on TikTok — she told me that while she doesn't know too much about Belly's arc this season, she's just as excited to return to Cousins Beach as we are! "I'm just very excited to be back with everyone and to be able to step back into Belly's shoes, I'm super excited," she says.

Who's going to be in The Summer I Turned Pretty season 3 cast?

Image via Erika Doss/Prime Video

Gavin Casalegno (Jeremiah), Lola Tung (Belly), Christopher Briney (Conrad), Sean Kaufman (Steven) in The Summer I Turned Pretty

Considering the third book, We'll Always Have Summer, revolves around Belly, Conrad, and Jeremiah, we're expecting The Summer I Turned Pretty cast to include Lola Tung, Christopher Briney, and Gavin Casalegno. We're also hoping to see Sean Kaufman, Rain Spencer, Jackie Chung, and Rachel Blanchard again!

After a variety of cast members were spotted around Wilmington, North Carolina, fans were hoping to see Christopher Briney — and it looks like he has finally arrived! "CONRAD FISHERRRRRRRRRRRRRRRRRRRR IS HOMEEEEEEEEEEE," one X user says along with an image of Christopher Briney.

Where can I watch The Summer I Turned Pretty season 3?

Image via Erika Doss/Prime Video

Christopher Briney (Conrad), Lola Tung (Belly)

The Summer I Turned Pretty season 3 will be available to stream on Prime Video, which is where you can watch season 1 and 2 right now!

Who does Conrad end up with in The Summer I Turned Pretty series?

Image via Prime Video

While we don't know who Conrad will end up with in The Summer I Turned Pretty season 3, there is one theory that suggests his reunion with Belly will be better than ever. Lola Tung, Rain Spencer, Gavin Casalegno, and other cast members have been spotted around Wilmington — all except Chris Briney.@julevere wonders if they're filming in chronological order for one specific reason.

"You don't see Conrad for ages in book 3," she says. "What if Jenny [Han] is doing that on purpose so the actual moment in the show where Conrad and Belly see each other for the first time, [in a way] that's going to be the first legitimate time those two actors as...Belly and Conrad will see each other."

Waiting as long as possible for Lola Tung and Chris Briney to see each other means that Belly and Conrad's reunion will be more intense, and bring up all the old emotions (and infinity necklaces) that came up during season 2. If there's one thing this show has taught me, it's that you can only run from your feelings for so long and as a member of #TeamConrad, I'm hoping any reunion between the two brings them together for potential future seasons.

How old are the characters?

Image via Erika Doss/Prime Video

Lola Tung (Belly) and Christopher Briney (Conrad)

In season one, Conrad is going to be a freshman in college, while the rest of the characters are still in high school. And at the beginning of season 2, Steven graduates from high school!

How many episodes are in The Summer I Turned Pretty season 3?

Image via Erika Doss/Prime Video

Lola Tung (Belly), Christopher Briney (Conrad), and Rain Spencer (Taylor)

The Summer I Turned Pretty season 3 will have 10 episodes instead of eight like the previous two seasons!

Where is The Summer I Turned Pretty filmed?

Image via Amazon Studios/Prime Video

Even though The Summer I Turned Pretty is set on the coast of Massachusetts, the show is filming in Wilmington, North Carolina. This city is actually pretty well known in Hollywood — projects like Iron Man 3,One Tree Hill, and Outer Banks have filmed there! As someone who grew up going to Wilmington every single summer, I can promise you it's just as pretty as it looks (and the fair from season 2 is just as fun!!)

Is there a 4th Summer I Turned Pretty?

Image via John Merrick/Prime Video

Christopher Briney (Conrad), Lola Tung (Belly)

There is not a fourth The Summer I Turned Pretty book, but that doesn't mean the show has to end with season 3. They've already changed a few details from the books — namely, adding the Stephen/Taylor relationship reminds me of how Gossip Girl gave us Chuck and Blair, a fan-favorite ship that wasn't in those books either! I'm excited to see how the story (and the characters) continue to grow and evolve!

The Summer I Turned Pretty Season 3 Announcement

Image via Prime Video

Lola Tung (Belly), Rain Spencer (Taylor)

Prime Video announced the renewal on August 3, right before episode five of the second season hit the streaming service. Just like the season two trailer, Taylor Swift's "august" plays in the background and I'm in tears.

“We’ve been delighted to see the passion with which fans have embraced The Summer I Turned Pretty,” Amazon and MGM Studios' head of television Vernon Sanders says in a press release. “Jenny Han is a gifted storyteller, whose fans have been clamoring for the third chapter of this story. We’re excited today to share the news that they have a lot more Summer to look forward to."

Bookmark this page for the latest The Summer I Turned Pretty season 3 news!

Lead image via Erika Doss/Prime Video

This post has been updated.