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Important PSA: Dessert hummus is a thing. We know, we know. It sounds REALLY weird. But it鈥檚 surprisingly delicious *and* good for you. (Win, win!) Chickpeas pack a protein punch and add-ins amp up the sweetness. Ready to indulge (without the guilt)? Read on for our recipe!

desserthummus

Ingredients:

鈥 2 16-oz cans of chickpeas

鈥 2 Tablespoons agave

鈥 1/2 cup unsweetened almond milk

鈥 1/2 cup peanut butter

鈥 1 Tablespoon vanilla extract

鈥 3/4 cup mini chocolate chips

鈥 colored sprinkles

鈥 assorted fruits, cookies and crackers, for dipping

Instructions:

1. Combine chickpeas, agave, almond milk, peanut butter and vanilla extract in a food processor. Pulse until combined (should be smooth and creamy).

2. In a large bowl, combine the chickpea mixture and mini chocolate chips. Fold together with a spatula. Top dessert hummus with funfetti sprinkles. Serve with apple slices, strawberries, grapes, pita chips, pretzels and graham crackers. Enjoy!

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Combine chickpeas, agave, almond milk, peanut butter and vanilla extract in a food processor.

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Pulse until combined (should be smooth and creamy).

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In a large bowl, combine the chickpea mixture and mini chocolate chips. Fold together with a spatula.

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Top dessert hummus with colored sprinkles.

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Serve with fruit (we used apple slices, strawberries and grapes). We also served these up with pita chips, pretzels and graham crackers.

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Dig in and enjoy!

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This looks like the perfect party spread to us.

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What are your favorite healthy dessert recipes? Drop us a line on Twitter!

How-To-Make-Dessert-Hummus